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Executive Chef

Accor

Executive Chef

full-timePosted: Jan 19, 2026

Job Description

Description

•In charge of meal preparation, you coordinate the tasks of each team member and ensure that all activities are carried out correctly and on-time.

•In conjunction with the F&B Director, prepares the hotel's F&B offers in line with the hotel's positioning (market, competition etc.) and brand policy.

•Prepares the department's annual budget in line with hotel strategy.

•Responsible for the production, preparation and presentation of all food items, to ensure highest quality at all times.

•Is responsible for food hygiene, ensures the respect and due application of the rules of hygiene in the department (HACCP); and Develops team spirit and motivation by creating a good working atmosphere.

•Executive chef should be always available for special VIP dinners.

•Oversee all Banquet and Event operations, including menu planning, food production, and service delivery.

•Coordinate closely with related departments such as Banquet, Sales, F&B Service, and Housekeeping to ensure smooth and professional event execution.

•Reports directly to General Manager.

Qualifications

•Excellent communication and organizational skills.

•Presentable, well groomed with leadership quality.

•Knowledge of HACCP standards.

•At least 3-5 years experience in the same position, has experience in AccorHotels Group is an advantage.

•Good command of spoken and written English.

•Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

Additional Info

Company Description

Pullman Bangkok King Power is a lifestyle hotel in the heart of the city where travelers can experience a true ‘resort in the city’, inspired by Pullman’s unique ‘Bleisure’ concept, a space in which business and leisure blend seamlessly together.

Pullman Bangkok King Power features 354 rooms and suites. Each offers a modern and sophisticated ambiance with contemporary facilities to always keep you connected. Moreover, guests can experience award-winning and cutting-edge bars and restaurants throughout the hotel as well as relax and unwind in Bangkok’s largest infinity pool or revitalize at the Le Spa with an indulgent treatment.

Locations

  • Bangkok, Bangkok, Thailand

Salary

Estimated Salary Rangemedium confidence

30,000 - 55,000 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Leadershipintermediate
  • Food production oversightintermediate
  • Budget preparationintermediate
  • HACCP complianceintermediate
  • Event coordinationintermediate
  • Communicationintermediate

Required Qualifications

  • 3-5 years experience in same position (experience)
  • Good English (experience)
  • MS Office and POS software (experience)
  • HACCP knowledge (experience)

Responsibilities

  • Coordinate kitchen team and meal preparation
  • Prepare F&B offers and annual budget
  • Ensure food quality, hygiene (HACCP)
  • Oversee banquets and events
  • Report to General Manager

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Accor logo

Executive Chef

Accor

Executive Chef

full-timePosted: Jan 19, 2026

Job Description

Description

•In charge of meal preparation, you coordinate the tasks of each team member and ensure that all activities are carried out correctly and on-time.

•In conjunction with the F&B Director, prepares the hotel's F&B offers in line with the hotel's positioning (market, competition etc.) and brand policy.

•Prepares the department's annual budget in line with hotel strategy.

•Responsible for the production, preparation and presentation of all food items, to ensure highest quality at all times.

•Is responsible for food hygiene, ensures the respect and due application of the rules of hygiene in the department (HACCP); and Develops team spirit and motivation by creating a good working atmosphere.

•Executive chef should be always available for special VIP dinners.

•Oversee all Banquet and Event operations, including menu planning, food production, and service delivery.

•Coordinate closely with related departments such as Banquet, Sales, F&B Service, and Housekeeping to ensure smooth and professional event execution.

•Reports directly to General Manager.

Qualifications

•Excellent communication and organizational skills.

•Presentable, well groomed with leadership quality.

•Knowledge of HACCP standards.

•At least 3-5 years experience in the same position, has experience in AccorHotels Group is an advantage.

•Good command of spoken and written English.

•Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

Additional Info

Company Description

Pullman Bangkok King Power is a lifestyle hotel in the heart of the city where travelers can experience a true ‘resort in the city’, inspired by Pullman’s unique ‘Bleisure’ concept, a space in which business and leisure blend seamlessly together.

Pullman Bangkok King Power features 354 rooms and suites. Each offers a modern and sophisticated ambiance with contemporary facilities to always keep you connected. Moreover, guests can experience award-winning and cutting-edge bars and restaurants throughout the hotel as well as relax and unwind in Bangkok’s largest infinity pool or revitalize at the Le Spa with an indulgent treatment.

Locations

  • Bangkok, Bangkok, Thailand

Salary

Estimated Salary Rangemedium confidence

30,000 - 55,000 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Leadershipintermediate
  • Food production oversightintermediate
  • Budget preparationintermediate
  • HACCP complianceintermediate
  • Event coordinationintermediate
  • Communicationintermediate

Required Qualifications

  • 3-5 years experience in same position (experience)
  • Good English (experience)
  • MS Office and POS software (experience)
  • HACCP knowledge (experience)

Responsibilities

  • Coordinate kitchen team and meal preparation
  • Prepare F&B offers and annual budget
  • Ensure food quality, hygiene (HACCP)
  • Oversee banquets and events
  • Report to General Manager

Target Your Resume for "Executive Chef" , Accor

Get personalized recommendations to optimize your resume specifically for Executive Chef. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Executive Chef" , Accor

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score
Quiz Challenge

Answer 10 quick questions to check your fit for Executive Chef @ Accor.

10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.