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Head Chef (Japanese Cuisine)

Accor

Head Chef (Japanese Cuisine)

full-timePosted: Jan 19, 2026

Job Description

Description

We are looking for a highly experienced Head Chef specializing in Japanese cuisine to lead our culinary operations and deliver an exceptional, authentic dining experience. This role requires mastery of Japanese culinary techniques, strong leadership, menu creativity, and the ability to drive a high-performing kitchen team.

Qualifications

Your experience and skills include;

  • Previous pre-opening and Accor experience is an advantage
  • Excellent communication and customer service skills
  • Ability to maintain high service levels under pressure
  • With 3 years experience in similar role

Additional Info

What is in it for you;

  • Employee benefit card offering discounted rates in Accor Hotels worldwide
  • Competitive compensation package
  • Company discounts in room rates and F&B outlets
  • Free meal, free shuttle, free uniform
  • Life and accident insurance and HMO benefit

Company Description

From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides easy access to all the dining, shopping and entertainment opportunities of Clark, Pampanga, while also acting as a haven of tranquility in the middle of it all.

With contemporary rooms and suites with floor-to-ceiling windows, marble bathrooms and the latest guestroom automation technology (including complimentary, high-speed internet). A choice of five state-of-the-art meeting rooms, and 10 specialty restaurants – serving everything from Asian street food delicacies to authentic Italian cuisine – many of which are open until the early hours.

Locations

  • Angeles, Central Luzon, Philippines

Salary

Estimated Salary Rangemedium confidence

30,000 - 55,000 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Maestría en técnicas culinarias japonesasintermediate
  • Liderazgo de equipos de cocinaintermediate
  • Creatividad en menúsintermediate
  • Gestión de operaciones culinariasintermediate
  • Comunicación y servicio al clienteintermediate
  • Mantenimiento de altos niveles de servicio bajo presiónintermediate

Required Qualifications

  • 3 años de experiencia en rol similar (experience)
  • Experiencia previa en pre-apertura y Accor (ventaja) (experience)

Responsibilities

  • Liderar operaciones culinarias
  • Entregar experiencia de comedor auténtica japonesa
  • Dirigir equipo de cocina de alto rendimiento
  • Desarrollar menús creativos
  • Mantener estándares de calidad

Benefits

  • general: Tarjeta de beneficios para empleados con descuentos en hoteles Accor mundiales
  • general: Paquete de compensación competitivo
  • general: Descuentos en tarifas de habitaciones y outlets F&B
  • general: Comida gratuita, shuttle gratuito, uniforme gratuito
  • general: Seguro de vida y accidentes, beneficio HMO

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Accor logo

Head Chef (Japanese Cuisine)

Accor

Head Chef (Japanese Cuisine)

full-timePosted: Jan 19, 2026

Job Description

Description

We are looking for a highly experienced Head Chef specializing in Japanese cuisine to lead our culinary operations and deliver an exceptional, authentic dining experience. This role requires mastery of Japanese culinary techniques, strong leadership, menu creativity, and the ability to drive a high-performing kitchen team.

Qualifications

Your experience and skills include;

  • Previous pre-opening and Accor experience is an advantage
  • Excellent communication and customer service skills
  • Ability to maintain high service levels under pressure
  • With 3 years experience in similar role

Additional Info

What is in it for you;

  • Employee benefit card offering discounted rates in Accor Hotels worldwide
  • Competitive compensation package
  • Company discounts in room rates and F&B outlets
  • Free meal, free shuttle, free uniform
  • Life and accident insurance and HMO benefit

Company Description

From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides easy access to all the dining, shopping and entertainment opportunities of Clark, Pampanga, while also acting as a haven of tranquility in the middle of it all.

With contemporary rooms and suites with floor-to-ceiling windows, marble bathrooms and the latest guestroom automation technology (including complimentary, high-speed internet). A choice of five state-of-the-art meeting rooms, and 10 specialty restaurants – serving everything from Asian street food delicacies to authentic Italian cuisine – many of which are open until the early hours.

Locations

  • Angeles, Central Luzon, Philippines

Salary

Estimated Salary Rangemedium confidence

30,000 - 55,000 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Maestría en técnicas culinarias japonesasintermediate
  • Liderazgo de equipos de cocinaintermediate
  • Creatividad en menúsintermediate
  • Gestión de operaciones culinariasintermediate
  • Comunicación y servicio al clienteintermediate
  • Mantenimiento de altos niveles de servicio bajo presiónintermediate

Required Qualifications

  • 3 años de experiencia en rol similar (experience)
  • Experiencia previa en pre-apertura y Accor (ventaja) (experience)

Responsibilities

  • Liderar operaciones culinarias
  • Entregar experiencia de comedor auténtica japonesa
  • Dirigir equipo de cocina de alto rendimiento
  • Desarrollar menús creativos
  • Mantener estándares de calidad

Benefits

  • general: Tarjeta de beneficios para empleados con descuentos en hoteles Accor mundiales
  • general: Paquete de compensación competitivo
  • general: Descuentos en tarifas de habitaciones y outlets F&B
  • general: Comida gratuita, shuttle gratuito, uniforme gratuito
  • general: Seguro de vida y accidentes, beneficio HMO

Target Your Resume for "Head Chef (Japanese Cuisine)" , Accor

Get personalized recommendations to optimize your resume specifically for Head Chef (Japanese Cuisine). Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Head Chef (Japanese Cuisine)" , Accor

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score
Quiz Challenge

Answer 10 quick questions to check your fit for Head Chef (Japanese Cuisine) @ Accor.

10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.