Experienced Pastry Cook 1- Full Time, $37.86/hour+$1,000 Hiring Bonus
Disney
Experienced Pastry Cook 1- Full Time, $37.86/hour+$1,000 Hiring Bonus
Job Description
Job Summary:
Pastry Cook 1
As a Pastry Cook 1, at Aulani, A Disney Resort & Spa, you will be responsible for overseeing the daily operations of all bakery outlets and assist with overall culinary supervision and execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests.
Responsibilities:
- Perform various pastry techniques which include, scaling, mixing, proofing, baking, decorating, and finishing
- Prepare products and replicate a recipe according to guidelines with minimal or no supervision
- Prepare, decorate, finish and plate all bakery items to Resort and restaurant standards
- Occasionally assist in creating and decorating cakes, wedding cakes, and custom amenities
- Able to understand and interpret BEO’s, Private dining and restaurant orders
- Utilize proper food safety, sanitation and HACCP guidelines throughout all bakeshop food prep areas
- Check and maintain proper temperatures throughout all bakeshop areas
- Produce quality food products and understand the impact of spoilage
- Assist with preparation of items for Guests with special dietary needs
- Portion and arrange food on serving dishes using proper portion control and plate presentation
- Ability to perform all pastry techniques which include, scaling, mixing, proofing, baking, decorating, and finishing wedding cakes and show pieces
- May be required to communicate with Guests on stage when needed to explain cooking techniques or answer questions
- Formulates and prepares recipes for all outlets and banquet requests
- Responsible for monthly inventory and daily food orders
- Assist with providing overall culinary supervision including all outlets
- Responsible for Cast Member Training, progress reports, and bakeshop administration needs
- Assist with preparation of items for Guests with special dietary needs
- Directly assists the chef in the preparation for off-site functions
- Occasionally conducts Promotional cooking demonstrations for Guests
- Proficient in all Stations
- May be required to write and price custom menus for banquet events
- Responsible for inventory, reading menus, and estimate food requirements to create a production plan
Basic Qualifications:
- Minimum 5 years’ experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience; Must understand the principles of proper sanitation; Working knowledge of cost controls
- Culinary Education Degree, Certification or Equivalent; Accredited Food safety certification or equivalent; must complete a 6 hour practical
Additional Information:
SCHEDULE AVAILABILTY
Full-Time requires full availability for any shift at any time - including early mornings, late nights, weekends and holidays.
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year.
Keyword: AULANI CASTING, AULANICASTING
The pay rate for this role in Hawaii is $37.86 per hour. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.
About Aulani, A Disney Resort & Spa:
Combining the natural beauty and spirit of the Hawaiian islands with a touch of Disney magic, Aulani, a Disney Resort & Spa embraces and celebrates Hawaiian culture and storytelling. Situated on 21 acres of oceanfront property on the island of O‘ahu, the resort was uniquely designed for families to discover the culture, history and traditions of Hawai‘i against a backdrop of blue skies and beautiful views. Cast members are integral to bringing these stories of Hawai‘i to life, while upholding Disney’s renowned service and enchanting entertainment offerings.
About The Walt Disney Company:
The Walt Disney Company, together with its subsidiaries and affiliates, is a leading diversified international family entertainment and media enterprise that includes three core business segments: Disney Entertainment, ESPN, and Disney Experiences. From humble beginnings as a cartoon studio in the 1920s to its preeminent name in the entertainment industry today, Disney proudly continues its legacy of creating world-class stories and experiences for every member of the family. Disney’s stories, characters and experiences reach consumers and guests from every corner of the globe. With operations in more than 40 countries, our employees and cast members work together to create entertainment experiences that are both universally and locally cherished.
This position is with Disney Vacation Club Hawaii Management Company, LLC, which is part of a business we call Aulani, A Disney Resort & Spa.
Disney Vacation Club Hawaii Management Company, LLC is an equal opportunity employer. Applicants will receive consideration for employment without regard to race, religion, color, sex, sexual orientation, gender, gender identity, gender expression, national origin, ancestry, age, marital status, military or veteran status, medical condition, genetic information or disability, or any other basis prohibited by federal, state or local law. Disney champions a business environment where ideas and decisions from all people help us grow, innovate, create the best stories and be relevant in a constantly evolving world.
DISABILITY ACCOMMODATION FOR EMPLOYMENT APPLICATIONS
The Walt Disney Company and its Affiliated Companies are Equal Employment Opportunity employers and welcome all job seekers including individuals with disabilities and veterans with disabilities. If you have a disability and believe you need a reasonable accommodation in order to search for a job opening or apply for a position, visit the Disney candidate disability accommodations FAQs. We will only respond to those requests that are related to the accessibility of the online application system due to a disability.
Having technical issues? View the FAQs for help.
Locations
- Location Kapolei, Hawaii, United States
Salary
78,848 - 78,848 USD / yearly
Skills Required
- Proficiency in pastry techniques including scaling, mixing, proofing, baking, decorating, and finishingintermediate
- Ability to understand and interpret BEO’s, Private dining and restaurant ordersintermediate
- Utilization of proper food safety, sanitation and HACCP guidelinesintermediate
- Ability to check and maintain proper temperatures throughout all bakeshop areasintermediate
- Communication skills to explain cooking techniques or answer questions to Guestsintermediate
Required Qualifications
- Minimum 5 years’ experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience (experience)
- Must understand the principles of proper sanitation (experience)
- Working knowledge of cost controls (experience)
- Culinary Education Degree, Certification or Equivalent (experience)
- Accredited Food safety certification or equivalent (experience)
Preferred Qualifications
- Ability to perform all pastry techniques including wedding cakes and show pieces (experience)
- Proficient in all Stations (experience)
- Experience in writing and pricing custom menus for banquet events (experience)
- Experience in conducting promotional cooking demonstrations (experience)
- Experience in inventory management and estimating food requirements (experience)
Responsibilities
- Oversee daily operations of all bakery outlets
- Assist with overall culinary supervision and execution of all menu categories and specific recipes
- Prepare products and replicate recipes according to guidelines with minimal or no supervision
- Decorate, finish, and plate all bakery items to Resort and restaurant standards
- Assist with preparation of items for Guests with special dietary needs
Benefits
- general: Medical benefits
- general: Financial benefits
- general: Other benefits dependent on the level and position offered
- general: $1,000 Hiring Bonus
- general: Full-Time schedule availability
Tags & Categories
Experienced Pastry Cook 1- Full Time, $37.86/hour+$1,000 Hiring Bonus
Disney
Experienced Pastry Cook 1- Full Time, $37.86/hour+$1,000 Hiring Bonus
Job Description
Job Summary:
Pastry Cook 1
As a Pastry Cook 1, at Aulani, A Disney Resort & Spa, you will be responsible for overseeing the daily operations of all bakery outlets and assist with overall culinary supervision and execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests.
Responsibilities:
- Perform various pastry techniques which include, scaling, mixing, proofing, baking, decorating, and finishing
- Prepare products and replicate a recipe according to guidelines with minimal or no supervision
- Prepare, decorate, finish and plate all bakery items to Resort and restaurant standards
- Occasionally assist in creating and decorating cakes, wedding cakes, and custom amenities
- Able to understand and interpret BEO’s, Private dining and restaurant orders
- Utilize proper food safety, sanitation and HACCP guidelines throughout all bakeshop food prep areas
- Check and maintain proper temperatures throughout all bakeshop areas
- Produce quality food products and understand the impact of spoilage
- Assist with preparation of items for Guests with special dietary needs
- Portion and arrange food on serving dishes using proper portion control and plate presentation
- Ability to perform all pastry techniques which include, scaling, mixing, proofing, baking, decorating, and finishing wedding cakes and show pieces
- May be required to communicate with Guests on stage when needed to explain cooking techniques or answer questions
- Formulates and prepares recipes for all outlets and banquet requests
- Responsible for monthly inventory and daily food orders
- Assist with providing overall culinary supervision including all outlets
- Responsible for Cast Member Training, progress reports, and bakeshop administration needs
- Assist with preparation of items for Guests with special dietary needs
- Directly assists the chef in the preparation for off-site functions
- Occasionally conducts Promotional cooking demonstrations for Guests
- Proficient in all Stations
- May be required to write and price custom menus for banquet events
- Responsible for inventory, reading menus, and estimate food requirements to create a production plan
Basic Qualifications:
- Minimum 5 years’ experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience; Must understand the principles of proper sanitation; Working knowledge of cost controls
- Culinary Education Degree, Certification or Equivalent; Accredited Food safety certification or equivalent; must complete a 6 hour practical
Additional Information:
SCHEDULE AVAILABILTY
Full-Time requires full availability for any shift at any time - including early mornings, late nights, weekends and holidays.
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year.
Keyword: AULANI CASTING, AULANICASTING
The pay rate for this role in Hawaii is $37.86 per hour. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.
About Aulani, A Disney Resort & Spa:
Combining the natural beauty and spirit of the Hawaiian islands with a touch of Disney magic, Aulani, a Disney Resort & Spa embraces and celebrates Hawaiian culture and storytelling. Situated on 21 acres of oceanfront property on the island of O‘ahu, the resort was uniquely designed for families to discover the culture, history and traditions of Hawai‘i against a backdrop of blue skies and beautiful views. Cast members are integral to bringing these stories of Hawai‘i to life, while upholding Disney’s renowned service and enchanting entertainment offerings.
About The Walt Disney Company:
The Walt Disney Company, together with its subsidiaries and affiliates, is a leading diversified international family entertainment and media enterprise that includes three core business segments: Disney Entertainment, ESPN, and Disney Experiences. From humble beginnings as a cartoon studio in the 1920s to its preeminent name in the entertainment industry today, Disney proudly continues its legacy of creating world-class stories and experiences for every member of the family. Disney’s stories, characters and experiences reach consumers and guests from every corner of the globe. With operations in more than 40 countries, our employees and cast members work together to create entertainment experiences that are both universally and locally cherished.
This position is with Disney Vacation Club Hawaii Management Company, LLC, which is part of a business we call Aulani, A Disney Resort & Spa.
Disney Vacation Club Hawaii Management Company, LLC is an equal opportunity employer. Applicants will receive consideration for employment without regard to race, religion, color, sex, sexual orientation, gender, gender identity, gender expression, national origin, ancestry, age, marital status, military or veteran status, medical condition, genetic information or disability, or any other basis prohibited by federal, state or local law. Disney champions a business environment where ideas and decisions from all people help us grow, innovate, create the best stories and be relevant in a constantly evolving world.
DISABILITY ACCOMMODATION FOR EMPLOYMENT APPLICATIONS
The Walt Disney Company and its Affiliated Companies are Equal Employment Opportunity employers and welcome all job seekers including individuals with disabilities and veterans with disabilities. If you have a disability and believe you need a reasonable accommodation in order to search for a job opening or apply for a position, visit the Disney candidate disability accommodations FAQs. We will only respond to those requests that are related to the accessibility of the online application system due to a disability.
Having technical issues? View the FAQs for help.
Locations
- Location Kapolei, Hawaii, United States
Salary
78,848 - 78,848 USD / yearly
Skills Required
- Proficiency in pastry techniques including scaling, mixing, proofing, baking, decorating, and finishingintermediate
- Ability to understand and interpret BEO’s, Private dining and restaurant ordersintermediate
- Utilization of proper food safety, sanitation and HACCP guidelinesintermediate
- Ability to check and maintain proper temperatures throughout all bakeshop areasintermediate
- Communication skills to explain cooking techniques or answer questions to Guestsintermediate
Required Qualifications
- Minimum 5 years’ experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience (experience)
- Must understand the principles of proper sanitation (experience)
- Working knowledge of cost controls (experience)
- Culinary Education Degree, Certification or Equivalent (experience)
- Accredited Food safety certification or equivalent (experience)
Preferred Qualifications
- Ability to perform all pastry techniques including wedding cakes and show pieces (experience)
- Proficient in all Stations (experience)
- Experience in writing and pricing custom menus for banquet events (experience)
- Experience in conducting promotional cooking demonstrations (experience)
- Experience in inventory management and estimating food requirements (experience)
Responsibilities
- Oversee daily operations of all bakery outlets
- Assist with overall culinary supervision and execution of all menu categories and specific recipes
- Prepare products and replicate recipes according to guidelines with minimal or no supervision
- Decorate, finish, and plate all bakery items to Resort and restaurant standards
- Assist with preparation of items for Guests with special dietary needs
Benefits
- general: Medical benefits
- general: Financial benefits
- general: Other benefits dependent on the level and position offered
- general: $1,000 Hiring Bonus
- general: Full-Time schedule availability
Tags & Categories