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Kitchen Lead

HelloFresh

Kitchen Lead

full-timePosted: Jan 14, 2026

Job Description

Kitchen Lead

Shifts- Thursday-Sunday 12:15PM-10:45PM, Thursday-Sunday 6:00PM-0430AM

Factor_ a brand of HelloFresh is seeking a Kitchen Lead.  The kitchen lead is responsible for supporting the Sous Chef in running daily kitchen operations. This role will ensure that all food prepared meets the highest quality standards and follows all SOP's and company practices. 


You will...

                                                                                                                                                                                                                                                                                                                                                                   
  • Coach all kitchen employees to follow policies and procedures
  • Assist the Sous Chef in maintaining security and upkeep of kitchen, including equipment, food, and supply inventories
  • Occasionally required to communicate with other departments, such as Quality or Production, to collaborate and solve problems
  • Assist the Sous Chef with ensuring the kitchen operates alongside state and federal health and safety codes
  • Reports all kitchen issues to an immediate supervisor

You Have…

 

  • Leadership and fostering team cooperation for a large group of employees
  • Knowledge of kitchen operations preferred
  • Knowledge of Microsoft Office and Google Sheets preferred
  • Strong written and communication skills
  • Strong organizational, analytical, and problem-solving skills
  • Ability to prioritize multiple assignments while meeting deadlines
  • Ability to adapt to Factor_ programs and procedure

 

Work Environment: While performing the duties of this job, the employee is in a manufacturing and assembly environment and is regularly exposed to cool and/or cold temperatures (10º - 40º). The employee is frequently exposed to fumes or airborne particles, moving mechanical parts and vibration. The noise level in the work environment and job sites can be loud. 

 

Physical Demands: While performing the duties of this job, the employee is regularly required to stand, walk, stoop, reach and lift for a minimum of 10 to 12 hours with or without reasonable accommodation. The employee is required to use hands to handle objects and/or tools. The employee is required to talk or hear with or without reasonable accommodation. The employee must regularly lift and move up to 25 pounds, and occasionally lift and move up to 50 pounds with or without assistance. Specific vision abilities required by this job include close vision and peripheral vision.

 

Position Type/Expected Hours of Work: This is a full-time position. Days and hours of work are varied according to shift.  There are occasions where overtime is required based upon operational needs. The Sanitation Lead is expected to work the hours it takes to finish assignments each day.

You’ll get… 

  • Competitive salary, 401k with company match that vests immediately upon participation, and company equity plan based on role
  • Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
  • Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)   
  • Access to 7 different Employee Resource Groups (ERGs) including those for BIPOC, women, veterans, parents, and LGBTQ+
  • Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain

This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.


#factor

 

 

Arizona Pay Range
$20.75$20.75 USD

Locations

  • Goodyear, AZ, United States

Salary

Salary details available upon request

Estimated Salary Rangemedium confidence

55,000 - 75,000 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Leadershipintermediate
  • Fostering team cooperationintermediate
  • Strong written and communication skillsintermediate
  • Strong organizational skillsintermediate
  • Analytical skillsintermediate
  • Problem-solving skillsintermediate
  • Ability to prioritize multiple assignmentsintermediate
  • Ability to meet deadlinesintermediate
  • Ability to adaptintermediate

Required Qualifications

  • Leadership and fostering team cooperation for a large group of employees (experience)
  • Strong written and communication skills (experience)
  • Strong organizational, analytical, and problem-solving skills (experience)
  • Ability to prioritize multiple assignments while meeting deadlines (experience)
  • Ability to adapt to Factor_ programs and procedure (experience)

Preferred Qualifications

  • Knowledge of kitchen operations (experience)
  • Knowledge of Microsoft Office and Google Sheets (experience)

Responsibilities

  • Coach all kitchen employees to follow policies and procedures
  • Assist the Sous Chef in maintaining security and upkeep of kitchen, including equipment, food, and supply inventories
  • Occasionally required to communicate with other departments, such as Quality or Production, to collaborate and solve problems
  • Assist the Sous Chef with ensuring the kitchen operates alongside state and federal health and safety codes
  • Reports all kitchen issues to an immediate supervisor

Benefits

  • general: Competitive salary, 401k with company match that vests immediately upon participation, and company equity plan based on role
  • general: Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
  • general: Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)
  • general: Access to 7 different Employee Resource Groups (ERGs) including those for BIPOC, women, veterans, parents, and LGBTQ+
  • general: Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain

Target Your Resume for "Kitchen Lead" , HelloFresh

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Skill matching & gap identification
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Answer 10 quick questions to check your fit for Kitchen Lead @ HelloFresh.

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HelloFresh logo

Kitchen Lead

HelloFresh

Kitchen Lead

full-timePosted: Jan 14, 2026

Job Description

Kitchen Lead

Shifts- Thursday-Sunday 12:15PM-10:45PM, Thursday-Sunday 6:00PM-0430AM

Factor_ a brand of HelloFresh is seeking a Kitchen Lead.  The kitchen lead is responsible for supporting the Sous Chef in running daily kitchen operations. This role will ensure that all food prepared meets the highest quality standards and follows all SOP's and company practices. 


You will...

                                                                                                                                                                                                                                                                                                                                                                   
  • Coach all kitchen employees to follow policies and procedures
  • Assist the Sous Chef in maintaining security and upkeep of kitchen, including equipment, food, and supply inventories
  • Occasionally required to communicate with other departments, such as Quality or Production, to collaborate and solve problems
  • Assist the Sous Chef with ensuring the kitchen operates alongside state and federal health and safety codes
  • Reports all kitchen issues to an immediate supervisor

You Have…

 

  • Leadership and fostering team cooperation for a large group of employees
  • Knowledge of kitchen operations preferred
  • Knowledge of Microsoft Office and Google Sheets preferred
  • Strong written and communication skills
  • Strong organizational, analytical, and problem-solving skills
  • Ability to prioritize multiple assignments while meeting deadlines
  • Ability to adapt to Factor_ programs and procedure

 

Work Environment: While performing the duties of this job, the employee is in a manufacturing and assembly environment and is regularly exposed to cool and/or cold temperatures (10º - 40º). The employee is frequently exposed to fumes or airborne particles, moving mechanical parts and vibration. The noise level in the work environment and job sites can be loud. 

 

Physical Demands: While performing the duties of this job, the employee is regularly required to stand, walk, stoop, reach and lift for a minimum of 10 to 12 hours with or without reasonable accommodation. The employee is required to use hands to handle objects and/or tools. The employee is required to talk or hear with or without reasonable accommodation. The employee must regularly lift and move up to 25 pounds, and occasionally lift and move up to 50 pounds with or without assistance. Specific vision abilities required by this job include close vision and peripheral vision.

 

Position Type/Expected Hours of Work: This is a full-time position. Days and hours of work are varied according to shift.  There are occasions where overtime is required based upon operational needs. The Sanitation Lead is expected to work the hours it takes to finish assignments each day.

You’ll get… 

  • Competitive salary, 401k with company match that vests immediately upon participation, and company equity plan based on role
  • Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
  • Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)   
  • Access to 7 different Employee Resource Groups (ERGs) including those for BIPOC, women, veterans, parents, and LGBTQ+
  • Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain

This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.


#factor

 

 

Arizona Pay Range
$20.75$20.75 USD

Locations

  • Goodyear, AZ, United States

Salary

Salary details available upon request

Estimated Salary Rangemedium confidence

55,000 - 75,000 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Leadershipintermediate
  • Fostering team cooperationintermediate
  • Strong written and communication skillsintermediate
  • Strong organizational skillsintermediate
  • Analytical skillsintermediate
  • Problem-solving skillsintermediate
  • Ability to prioritize multiple assignmentsintermediate
  • Ability to meet deadlinesintermediate
  • Ability to adaptintermediate

Required Qualifications

  • Leadership and fostering team cooperation for a large group of employees (experience)
  • Strong written and communication skills (experience)
  • Strong organizational, analytical, and problem-solving skills (experience)
  • Ability to prioritize multiple assignments while meeting deadlines (experience)
  • Ability to adapt to Factor_ programs and procedure (experience)

Preferred Qualifications

  • Knowledge of kitchen operations (experience)
  • Knowledge of Microsoft Office and Google Sheets (experience)

Responsibilities

  • Coach all kitchen employees to follow policies and procedures
  • Assist the Sous Chef in maintaining security and upkeep of kitchen, including equipment, food, and supply inventories
  • Occasionally required to communicate with other departments, such as Quality or Production, to collaborate and solve problems
  • Assist the Sous Chef with ensuring the kitchen operates alongside state and federal health and safety codes
  • Reports all kitchen issues to an immediate supervisor

Benefits

  • general: Competitive salary, 401k with company match that vests immediately upon participation, and company equity plan based on role
  • general: Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
  • general: Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)
  • general: Access to 7 different Employee Resource Groups (ERGs) including those for BIPOC, women, veterans, parents, and LGBTQ+
  • general: Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain

Target Your Resume for "Kitchen Lead" , HelloFresh

Get personalized recommendations to optimize your resume specifically for Kitchen Lead. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Kitchen Lead" , HelloFresh

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

Supply Chain Management & OperationsSupply Chain Management & Operations
Quiz Challenge

Answer 10 quick questions to check your fit for Kitchen Lead @ HelloFresh.

10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.