Commis Chef
Hilton
Commis Chef
Job Description
Before you get started…Yes, we do have the BEST Team Member Travel Program with HUGE discounts on hotel rooms for our Team Members!
Why you’ll love working for Hilton!
- Access to the world’s best Team Member Travel Program with highly discounted rates
- Discounts of up to 25-50% on products and services in participating Hilton outlets
- Comprehensive training and support for your new role
- Access to Hilton University training, offering more than 3000 learning programs
- Extensive range of career development opportunities
What will you be doing?
In your new role as Commis Chef, you will utilise your creative flair and passion for food and will be responsible for performing the following tasks:
- Working effectively within the Kitchen team to ensure high food standards and the delivery of an exceptional guest experience
- Managing and maintaining a clean working environment
- Ensuring the reduction of food wastage
- Assisting the team with general food preparation
- Ensuring correct handling and storage of all food products
What are we looking for?
- Previous Apprentice chef or Commis chef experience
- Confident communication skills and a passion for delivering exceptional dining experiences
- Excellent planning, organising and time management skills
- Ability to work within a team
Travel the world and grow your career with Hilton
Hilton has been recognised as the #1 Best Workplace in Australia in 2025!
Locations
- Sydney, New South Wales, Australia
Salary
40,000 - 75,000 USD / yearly
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Confident communication skillsintermediate
- Excellent planning, organising and time management skillsintermediate
- Ability to work within a teamintermediate
Required Qualifications
- Previous Apprentice chef or Commis chef experience (experience)
- Passion for delivering exceptional dining experiences (experience)
Responsibilities
- Working effectively within the Kitchen team to ensure high food standards and exceptional guest experience
- Managing and maintaining a clean working environment
- Ensuring the reduction of food wastage
- Assisting the team with general food preparation
- Ensuring correct handling and storage of all food products
Benefits
- general: Team Member Travel Program with highly discounted rates
- general: Discounts of up to 25-50% on products and services in participating Hilton outlets
- general: Comprehensive training and support
- general: Access to Hilton University training with over 3000 learning programs
- general: Extensive career development opportunities
Answer 10 quick questions to check your fit for Commis Chef @ Hilton.
Commis Chef
Hilton
Commis Chef
Job Description
Before you get started…Yes, we do have the BEST Team Member Travel Program with HUGE discounts on hotel rooms for our Team Members!
Why you’ll love working for Hilton!
- Access to the world’s best Team Member Travel Program with highly discounted rates
- Discounts of up to 25-50% on products and services in participating Hilton outlets
- Comprehensive training and support for your new role
- Access to Hilton University training, offering more than 3000 learning programs
- Extensive range of career development opportunities
What will you be doing?
In your new role as Commis Chef, you will utilise your creative flair and passion for food and will be responsible for performing the following tasks:
- Working effectively within the Kitchen team to ensure high food standards and the delivery of an exceptional guest experience
- Managing and maintaining a clean working environment
- Ensuring the reduction of food wastage
- Assisting the team with general food preparation
- Ensuring correct handling and storage of all food products
What are we looking for?
- Previous Apprentice chef or Commis chef experience
- Confident communication skills and a passion for delivering exceptional dining experiences
- Excellent planning, organising and time management skills
- Ability to work within a team
Travel the world and grow your career with Hilton
Hilton has been recognised as the #1 Best Workplace in Australia in 2025!
Locations
- Sydney, New South Wales, Australia
Salary
40,000 - 75,000 USD / yearly
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Confident communication skillsintermediate
- Excellent planning, organising and time management skillsintermediate
- Ability to work within a teamintermediate
Required Qualifications
- Previous Apprentice chef or Commis chef experience (experience)
- Passion for delivering exceptional dining experiences (experience)
Responsibilities
- Working effectively within the Kitchen team to ensure high food standards and exceptional guest experience
- Managing and maintaining a clean working environment
- Ensuring the reduction of food wastage
- Assisting the team with general food preparation
- Ensuring correct handling and storage of all food products
Benefits
- general: Team Member Travel Program with highly discounted rates
- general: Discounts of up to 25-50% on products and services in participating Hilton outlets
- general: Comprehensive training and support
- general: Access to Hilton University training with over 3000 learning programs
- general: Extensive career development opportunities
Answer 10 quick questions to check your fit for Commis Chef @ Hilton.