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Restaurant Server at Bloom - Ka La'i Waikiki Beach

Hilton

Hospitality Jobs

Restaurant Server at Bloom - Ka La'i Waikiki Beach

full-timePosted: Jan 12, 2026

Job Description

Bloom Café & Restaurant, nestled inside the beautifully reimagined Ka La‘i Waikiki Beach, is searching for a Restaurant Server who’s passionate about delivering warm, genuine hospitality. If you love creating memorable experiences for guests and enjoy working alongside a supportive, high‑spirited team, we’d love to meet you!

Be part of our newly renovated, relaunching hotel team as we prepare for an exciting grand reopening in early summer 2026. This is your chance to grow with us from the ground up and help shape the vibrant dining experience our guests will love.

A Food Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.


What will I be doing?

 

As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Respond to guest requests in a timely, friendly and efficient manner
  • Ensure knowledge of menu and restaurant promotions and specials
  • Take guest food and/or beverage orders and input orders in appropriate point-of-sale system
  • Retrieve and deliver food and beverage orders in a timely manner
  • Ensure guest satisfaction throughout the meal service
  • Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
  • Ensure serving station is well-stocked at all times
What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability
What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!



Locations

  • Honolulu, Hawaii, United States

Salary

Estimated Salary Rangemedium confidence

40,000 - 75,000 USD / yearly

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Knowledge of menu and restaurant promotionsintermediate
  • Serving alcoholic/non-alcoholic beverages per regulationsintermediate
  • Point-of-sale system operationintermediate

Required Qualifications

  • Demonstration of Hilton Values: Hospitality, Integrity, Leadership, Teamwork, Ownership, Now (experience)
  • Key attributes: Quality, Productivity, Dependability, Customer Focus, Adaptability (experience)

Responsibilities

  • Respond to guest requests timely, friendly, efficiently
  • Take and input food/beverage orders
  • Retrieve and deliver orders timely
  • Ensure guest satisfaction during meal service
  • Keep serving station well-stocked

Benefits

  • general: Global hospitality career opportunities

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Hilton logo

Restaurant Server at Bloom - Ka La'i Waikiki Beach

Hilton

Hospitality Jobs

Restaurant Server at Bloom - Ka La'i Waikiki Beach

full-timePosted: Jan 12, 2026

Job Description

Bloom Café & Restaurant, nestled inside the beautifully reimagined Ka La‘i Waikiki Beach, is searching for a Restaurant Server who’s passionate about delivering warm, genuine hospitality. If you love creating memorable experiences for guests and enjoy working alongside a supportive, high‑spirited team, we’d love to meet you!

Be part of our newly renovated, relaunching hotel team as we prepare for an exciting grand reopening in early summer 2026. This is your chance to grow with us from the ground up and help shape the vibrant dining experience our guests will love.

A Food Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.


What will I be doing?

 

As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Respond to guest requests in a timely, friendly and efficient manner
  • Ensure knowledge of menu and restaurant promotions and specials
  • Take guest food and/or beverage orders and input orders in appropriate point-of-sale system
  • Retrieve and deliver food and beverage orders in a timely manner
  • Ensure guest satisfaction throughout the meal service
  • Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
  • Ensure serving station is well-stocked at all times
What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability
What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!



Locations

  • Honolulu, Hawaii, United States

Salary

Estimated Salary Rangemedium confidence

40,000 - 75,000 USD / yearly

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Knowledge of menu and restaurant promotionsintermediate
  • Serving alcoholic/non-alcoholic beverages per regulationsintermediate
  • Point-of-sale system operationintermediate

Required Qualifications

  • Demonstration of Hilton Values: Hospitality, Integrity, Leadership, Teamwork, Ownership, Now (experience)
  • Key attributes: Quality, Productivity, Dependability, Customer Focus, Adaptability (experience)

Responsibilities

  • Respond to guest requests timely, friendly, efficiently
  • Take and input food/beverage orders
  • Retrieve and deliver orders timely
  • Ensure guest satisfaction during meal service
  • Keep serving station well-stocked

Benefits

  • general: Global hospitality career opportunities

Target Your Resume for "Restaurant Server at Bloom - Ka La'i Waikiki Beach" , Hilton

Get personalized recommendations to optimize your resume specifically for Restaurant Server at Bloom - Ka La'i Waikiki Beach. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Restaurant Server at Bloom - Ka La'i Waikiki Beach" , Hilton

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Answer 10 quick questions to check your fit for Restaurant Server at Bloom - Ka La'i Waikiki Beach @ Hilton.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.