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BAKERY/ASST DEPT LEADER

Kroger

BAKERY/ASST DEPT LEADER

full-timePosted: Nov 17, 2025

Job Description

Categories : Retail, Management, Food Service

Job Overview

The Bakery/Asst Dept Leader position at Kroger is a dynamic leadership role within the bakery department of our grocery stores. As an Assistant Department Leader, you will support the Bakery Department Leader in overseeing daily operations, ensuring exceptional customer service, and maintaining the highest standards of product quality and freshness. This role is ideal for motivated individuals with a passion for baking, team leadership, and retail operations in a fast-paced environment.

Key Responsibilities

  • Assist in managing bakery production, including mixing, baking, decorating, and displaying a wide variety of fresh baked goods such as breads, cakes, pastries, and donuts.
  • Lead and train bakery associates, scheduling shifts, and ensuring compliance with food safety and sanitation standards.
  • Monitor inventory levels, order supplies, and minimize waste to optimize department profitability.
  • Provide outstanding customer service by assisting shoppers, fulfilling special orders, and addressing inquiries or concerns promptly.
  • Implement merchandising strategies to enhance product visibility and drive sales through attractive displays and promotions.

Qualifications and Skills

Candidates should have prior experience in bakery or food service, strong leadership abilities, and knowledge of baking techniques. Excellent communication, organizational skills, and the ability to work flexible hours, including early mornings, evenings, weekends, and holidays are essential. Kroger provides ongoing training to support your success in this rewarding role.

Why Join Kroger?

Work in a supportive team environment with opportunities for career advancement. Enjoy competitive pay, comprehensive benefits, and associate discounts on groceries and more. Contribute to a company committed to community involvement and fresh, quality products every day.

Locations

  • Madison, Wisconsin, United States

Salary

Estimated Salary Rangemedium confidence

39,900 - 52,800 USD / yearly

Source: AI Estimation

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Bakery Productionadvanced
  • Team Leadershipintermediate
  • Customer Serviceadvanced
  • Inventory Managementintermediate
  • Food Safety Complianceadvanced
  • Merchandisingintermediate

Required Qualifications

  • 2+ years in bakery or food service (experience)
  • 1+ year in supervisory or leadership role (experience)
  • Food Handler's Certification (certification)
  • Ability to lift 50 lbs (experience)

Responsibilities

  • Oversee daily bakery production and ensure product quality and freshness
  • Train and supervise bakery team members on procedures and safety
  • Manage inventory, ordering, and stock rotation to minimize waste
  • Deliver exceptional customer service and handle special orders
  • Maintain compliance with health, safety, and sanitation regulations
  • Execute merchandising plans and promotions to boost sales

Benefits

  • Health/Insurance: Comprehensive medical, dental, and vision insurance plans
  • Paid Time Off: Generous PTO, vacation, and holiday pay
  • Employee Discount: Significant discounts on groceries and merchandise
  • 401k: Employer-matched 401(k) retirement savings plan

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RetailKrogerRetailManagementFood Service

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Kroger logo

BAKERY/ASST DEPT LEADER

Kroger

BAKERY/ASST DEPT LEADER

full-timePosted: Nov 17, 2025

Job Description

Categories : Retail, Management, Food Service

Job Overview

The Bakery/Asst Dept Leader position at Kroger is a dynamic leadership role within the bakery department of our grocery stores. As an Assistant Department Leader, you will support the Bakery Department Leader in overseeing daily operations, ensuring exceptional customer service, and maintaining the highest standards of product quality and freshness. This role is ideal for motivated individuals with a passion for baking, team leadership, and retail operations in a fast-paced environment.

Key Responsibilities

  • Assist in managing bakery production, including mixing, baking, decorating, and displaying a wide variety of fresh baked goods such as breads, cakes, pastries, and donuts.
  • Lead and train bakery associates, scheduling shifts, and ensuring compliance with food safety and sanitation standards.
  • Monitor inventory levels, order supplies, and minimize waste to optimize department profitability.
  • Provide outstanding customer service by assisting shoppers, fulfilling special orders, and addressing inquiries or concerns promptly.
  • Implement merchandising strategies to enhance product visibility and drive sales through attractive displays and promotions.

Qualifications and Skills

Candidates should have prior experience in bakery or food service, strong leadership abilities, and knowledge of baking techniques. Excellent communication, organizational skills, and the ability to work flexible hours, including early mornings, evenings, weekends, and holidays are essential. Kroger provides ongoing training to support your success in this rewarding role.

Why Join Kroger?

Work in a supportive team environment with opportunities for career advancement. Enjoy competitive pay, comprehensive benefits, and associate discounts on groceries and more. Contribute to a company committed to community involvement and fresh, quality products every day.

Locations

  • Madison, Wisconsin, United States

Salary

Estimated Salary Rangemedium confidence

39,900 - 52,800 USD / yearly

Source: AI Estimation

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Bakery Productionadvanced
  • Team Leadershipintermediate
  • Customer Serviceadvanced
  • Inventory Managementintermediate
  • Food Safety Complianceadvanced
  • Merchandisingintermediate

Required Qualifications

  • 2+ years in bakery or food service (experience)
  • 1+ year in supervisory or leadership role (experience)
  • Food Handler's Certification (certification)
  • Ability to lift 50 lbs (experience)

Responsibilities

  • Oversee daily bakery production and ensure product quality and freshness
  • Train and supervise bakery team members on procedures and safety
  • Manage inventory, ordering, and stock rotation to minimize waste
  • Deliver exceptional customer service and handle special orders
  • Maintain compliance with health, safety, and sanitation regulations
  • Execute merchandising plans and promotions to boost sales

Benefits

  • Health/Insurance: Comprehensive medical, dental, and vision insurance plans
  • Paid Time Off: Generous PTO, vacation, and holiday pay
  • Employee Discount: Significant discounts on groceries and merchandise
  • 401k: Employer-matched 401(k) retirement savings plan

Target Your Resume for "BAKERY/ASST DEPT LEADER" , Kroger

Get personalized recommendations to optimize your resume specifically for BAKERY/ASST DEPT LEADER. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "BAKERY/ASST DEPT LEADER" , Kroger

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

RetailKrogerRetailManagementFood Service

Answer 10 quick questions to check your fit for BAKERY/ASST DEPT LEADER @ Kroger.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.