Categories : Retail, Food Service, Customer Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position requires a friendly demeanor, attention to food safety, and the ability to work in a fast-paced retail environment. Clerks assist customers with product selection, ensure displays are attractive and well-stocked, and maintain cleanliness in the department. Kroger values team players who contribute to a positive shopping experience and uphold our commitment to fresh, delicious food options.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats, cheeses, salads, and hot foods.
• Stock shelves and display cases with fresh products, rotating stock to ensure quality and freshness.
• Provide excellent customer service by answering questions, offering samples, and recommending products.
• Maintain sanitation standards by cleaning work areas, equipment, and surfaces according to health regulations.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Assist with inventory management, including receiving deliveries and checking product quality.
• Collaborate with team members to meet daily production goals and handle peak-hour rushes.

Qualifications and Skills

Candidates should have basic food handling knowledge, strong customer service skills, and the ability to lift up to 50 pounds. Previous experience in retail, food service, or grocery is preferred. Kroger provides training for success in this entry-level role.

Work Environment

This position involves standing for long periods, working in coolers, and handling perishable items. Flexible scheduling includes weekends and holidays. Join Kroger's dynamic team and advance your career in retail food service!