Categories : Retail, Food Service, Customer Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking assistance, slicing meats and cheeses, assembling platters, and maintaining clean, attractive displays. Kroger values team players who thrive in a fast-paced retail environment and are passionate about food service.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats/cheeses according to Kroger standards.
• Stock shelves and cases with fresh products, rotating stock to ensure quality and minimize waste.
• Provide excellent customer service by assisting shoppers, answering questions, and recommending products.
• Maintain sanitation and safety standards in the department, including cleaning equipment and work areas.
• Operate deli slicers, ovens, and other equipment safely and efficiently.

Skills and Qualifications

Candidates should have basic food handling knowledge, strong attention to detail, and the ability to lift up to 50 pounds. Previous experience in retail, food service, or grocery is preferred. Kroger offers training for success in this entry-level role.

Work Environment

This position involves standing for long periods, working in coolers, and handling perishable goods. Flexible scheduling includes weekends and holidays. Join Kroger's team to contribute to community-focused grocery excellence while advancing your career in retail food service.