Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers with product recommendations and special orders.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases, rotating products to ensure freshness and appeal.
• Operate equipment like slicers, ovens, and wrapping machines safely and efficiently.
• Provide friendly customer service, answering questions and fulfilling special requests.
• Maintain a clean and organized work environment, adhering to food safety and sanitation standards.

Skills and Qualifications

Candidates should have basic food handling knowledge, strong customer service skills, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Previous experience in grocery retail or food service is preferred. Kroger offers comprehensive training for all associates.

Work Environment and Benefits

Join a supportive team in a dynamic store setting with opportunities for growth. Shifts may include evenings, weekends, and holidays. Kroger values diversity and provides equal employment opportunities.