Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in delivering exceptional customer service and maintaining high standards in our fresh bakery and deli departments. This position involves preparing, stocking, and presenting a variety of bakery goods, deli meats, cheeses, salads, and ready-to-eat meals to ensure customers enjoy the freshest and highest quality products. Bakery/Deli Clerks are the face of our departments, assisting shoppers with product recommendations, special orders, and any inquiries while upholding Kroger's commitment to freshness, cleanliness, and satisfaction.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases, ensuring attractive presentation and FIFO (First In, First Out) inventory rotation.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Provide friendly customer service, answer questions, and fulfill special requests.
• Maintain a clean and sanitary work environment in compliance with health and safety regulations.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Food handling experience is preferred, along with basic math skills for pricing and measurements. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Kroger provides training for all necessary certifications, including food safety.

Work Environment and Benefits

Join a supportive team in a dynamic retail setting with opportunities for growth into lead or management roles. Enjoy competitive pay, comprehensive benefits, and employee discounts on groceries. Shifts may include evenings, weekends, and holidays to serve our 24/7 customer needs.