Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. You will interact directly with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key, following strict food safety and sanitation standards to uphold Kroger's commitment to freshness and quality.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
- Stock shelves and display cases with fresh products, ensuring attractive presentation and proper rotation to minimize waste.
- Operate equipment like slicers, ovens, and wrapping machines safely and efficiently.
- Provide friendly customer service, including order fulfillment for special requests like custom cakes or party platters.
- Monitor inventory levels, receive deliveries, and report shortages to management.
- Maintain cleanliness by sanitizing work areas, equipment, and surfaces according to health regulations.
Skills and Qualifications
Ideal candidates have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and handling repetitive tasks. Basic math skills for pricing and measuring are essential. Food handling experience is preferred, with training provided on Kroger's standards. This role offers opportunities for growth within our grocery chain, including advancement to department lead or manager positions.
Join Kroger's team and contribute to creating memorable shopping experiences in a supportive, community-focused workplace. Full training is provided to ensure success.
Locations
- Beaverton, Oregon, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Inventory Managementbeginner
- Sanitation and Food Safetyintermediate
- Equipment Operation (Slicers/Ovens)beginner
- Team Collaborationintermediate
Required Qualifications
- Customer service or retail experience (experience)
- Ability to lift up to 50 lbs (experience)
- Food Handler's Card (or willingness to obtain) (certification)
- Availability for flexible shifts including weekends (experience)
Responsibilities
- Prepare, slice, and package bakery and deli products according to customer orders and display standards
- Provide excellent customer service by assisting shoppers, answering questions, and fulfilling special requests
- Stock and rotate products to ensure freshness and appealing merchandise presentation
- Maintain department cleanliness and adhere to food safety protocols and sanitation guidelines
- Operate department equipment safely and monitor inventory to reorder supplies as needed
- Collaborate with team members to meet daily sales goals and departmental targets
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, career advancement opportunities, and employee assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. You will interact directly with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key, following strict food safety and sanitation standards to uphold Kroger's commitment to freshness and quality.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
- Stock shelves and display cases with fresh products, ensuring attractive presentation and proper rotation to minimize waste.
- Operate equipment like slicers, ovens, and wrapping machines safely and efficiently.
- Provide friendly customer service, including order fulfillment for special requests like custom cakes or party platters.
- Monitor inventory levels, receive deliveries, and report shortages to management.
- Maintain cleanliness by sanitizing work areas, equipment, and surfaces according to health regulations.
Skills and Qualifications
Ideal candidates have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and handling repetitive tasks. Basic math skills for pricing and measuring are essential. Food handling experience is preferred, with training provided on Kroger's standards. This role offers opportunities for growth within our grocery chain, including advancement to department lead or manager positions.
Join Kroger's team and contribute to creating memorable shopping experiences in a supportive, community-focused workplace. Full training is provided to ensure success.
Locations
- Beaverton, Oregon, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Inventory Managementbeginner
- Sanitation and Food Safetyintermediate
- Equipment Operation (Slicers/Ovens)beginner
- Team Collaborationintermediate
Required Qualifications
- Customer service or retail experience (experience)
- Ability to lift up to 50 lbs (experience)
- Food Handler's Card (or willingness to obtain) (certification)
- Availability for flexible shifts including weekends (experience)
Responsibilities
- Prepare, slice, and package bakery and deli products according to customer orders and display standards
- Provide excellent customer service by assisting shoppers, answering questions, and fulfilling special requests
- Stock and rotate products to ensure freshness and appealing merchandise presentation
- Maintain department cleanliness and adhere to food safety protocols and sanitation guidelines
- Operate department equipment safely and monitor inventory to reorder supplies as needed
- Collaborate with team members to meet daily sales goals and departmental targets
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, career advancement opportunities, and employee assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs