Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling platters, and maintaining clean, attractive displays. Kroger values teamwork, reliability, and a passion for food service in this entry-level role, offering opportunities for growth within our large retail network.
Key Responsibilities
- Prepare and stock bakery items such as breads, cakes, and pastries according to daily schedules.
- Slice deli meats, cheeses, and other products using commercial equipment while adhering to safety standards.
- Assist customers with product selection, special orders, and recommendations to enhance their shopping experience.
- Maintain department cleanliness, including sanitizing surfaces, equipment, and display cases.
- Monitor inventory levels, rotate stock to ensure freshness, and report shortages to management.
Skills and Qualifications
Ideal candidates have basic food handling knowledge, strong customer service skills, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and handling perishable goods. Kroger provides on-the-job training for safe equipment use and food safety protocols. This role supports flexible scheduling, including evenings, weekends, and holidays, making it suitable for students or those seeking supplemental income.
Why Join Kroger?
As one of America's largest supermarket chains, Kroger offers competitive pay, comprehensive benefits, and career advancement paths from clerk to department lead or manager. Enjoy a dynamic workplace with associate discounts and community involvement opportunities. Apply today to contribute to fresh food excellence!
Locations
- Boise, Idaho, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Inventory Managementintermediate
- Sanitation and Safetyintermediate
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Customer-facing retail or food service experience (experience)
- Food Handler's Card or equivalent (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
- High school diploma or equivalent (experience)
Responsibilities
- Prepare and display bakery and deli products to maintain visual appeal and freshness standards
- Serve customers by slicing products accurately, fulfilling special orders, and providing product information
- Maintain cleanliness and organization of the department, including cleaning equipment and cases daily
- Monitor and restock inventory, rotating products to minimize waste and ensure quality
- Follow food safety protocols, including proper storage temperatures and hygiene practices
- Assist with cashier duties and process transactions efficiently during peak hours
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans for full-time associates
- Paid Time Off: Generous PTO, vacation, and holiday pay accrual
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, flexible scheduling, and tuition assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling platters, and maintaining clean, attractive displays. Kroger values teamwork, reliability, and a passion for food service in this entry-level role, offering opportunities for growth within our large retail network.
Key Responsibilities
- Prepare and stock bakery items such as breads, cakes, and pastries according to daily schedules.
- Slice deli meats, cheeses, and other products using commercial equipment while adhering to safety standards.
- Assist customers with product selection, special orders, and recommendations to enhance their shopping experience.
- Maintain department cleanliness, including sanitizing surfaces, equipment, and display cases.
- Monitor inventory levels, rotate stock to ensure freshness, and report shortages to management.
Skills and Qualifications
Ideal candidates have basic food handling knowledge, strong customer service skills, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and handling perishable goods. Kroger provides on-the-job training for safe equipment use and food safety protocols. This role supports flexible scheduling, including evenings, weekends, and holidays, making it suitable for students or those seeking supplemental income.
Why Join Kroger?
As one of America's largest supermarket chains, Kroger offers competitive pay, comprehensive benefits, and career advancement paths from clerk to department lead or manager. Enjoy a dynamic workplace with associate discounts and community involvement opportunities. Apply today to contribute to fresh food excellence!
Locations
- Boise, Idaho, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Inventory Managementintermediate
- Sanitation and Safetyintermediate
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Customer-facing retail or food service experience (experience)
- Food Handler's Card or equivalent (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
- High school diploma or equivalent (experience)
Responsibilities
- Prepare and display bakery and deli products to maintain visual appeal and freshness standards
- Serve customers by slicing products accurately, fulfilling special orders, and providing product information
- Maintain cleanliness and organization of the department, including cleaning equipment and cases daily
- Monitor and restock inventory, rotating products to minimize waste and ensure quality
- Follow food safety protocols, including proper storage temperatures and hygiene practices
- Assist with cashier duties and process transactions efficiently during peak hours
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans for full-time associates
- Paid Time Off: Generous PTO, vacation, and holiday pay accrual
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, flexible scheduling, and tuition assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs