Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks collaborate with team members to maintain department standards, drive sales, and create a welcoming shopping experience in a fast-paced retail environment.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Stock shelves, rotate products to ensure freshness, and maintain appealing displays to attract customers.
• Provide friendly customer service, answer questions, offer product recommendations, and assist with special orders.
• Operate equipment like slicers, ovens, and scales safely while adhering to food safety and sanitation protocols.
• Monitor inventory levels, reduce waste, and report shortages to management.

Qualifications and Skills

Candidates should have basic food handling knowledge, strong customer service skills, and the ability to work flexible hours including evenings, weekends, and holidays. Physical stamina is required for standing, lifting up to 50 lbs, and working in a cooler environment. Kroger provides training for all necessary procedures.

Why Join Kroger?

As a leading grocery retailer, Kroger offers opportunities for growth, competitive pay, and comprehensive benefits. Contribute to a company committed to community involvement and sustainability while building a rewarding career in retail.