Categories : Retail, Food Service, Customer Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our Fresh for Everyone mission by preparing, stocking, and serving high-quality bakery and deli products to customers. This position requires a friendly demeanor, attention to detail, and a passion for food service in a fast-paced grocery environment. Bakery/Deli Clerks ensure that all products meet Kroger's strict freshness and quality standards while providing exceptional customer service.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats, cheeses, salads, and hot foods.
• Stock shelves and display cases with fresh products, rotating stock to maintain quality and minimize waste.
• Operate equipment like slicers, ovens, and proofers safely and efficiently.
• Assist customers with product selection, special orders, and recommendations to enhance their shopping experience.
• Maintain cleanliness and sanitation of work areas, following food safety protocols and health regulations.

Skills and Qualifications

Candidates should have basic food handling knowledge, strong customer service skills, and the ability to lift up to 50 pounds. Previous experience in retail, food service, or grocery is preferred. Kroger provides training for success in this entry-level role with opportunities for advancement.

Work Environment

This position involves standing for long periods, working in coolers, and handling perishable goods. Flexible scheduling includes weekends and holidays. Join Kroger's team to contribute to a community-focused retailer with over 2,700 stores nationwide.

Kroger values diversity and offers a supportive workplace with competitive pay and benefits. Apply today to start your career in the bakery/deli department!