Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. You will interact directly with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key, adhering to food safety standards and Kroger's commitment to freshness and quality.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats and cheeses.
• Stock shelves and display cases, rotating products to ensure freshness and appeal.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Provide friendly customer service, handling special orders and custom requests.
• Maintain sanitation standards, cleaning workstations, equipment, and storage areas per health regulations.

Skills and Qualifications

Ideal candidates have basic food handling knowledge, strong customer service skills, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Previous experience in retail, food service, or grocery is preferred but not mandatory; on-the-job training is provided. Flexibility to work early mornings, evenings, weekends, and holidays is essential.

Why Join Kroger?

As a Bakery/Deli Clerk, you'll enjoy competitive pay, comprehensive benefits, and opportunities for advancement in a supportive team environment. Kroger values associate development, offering training programs and career paths in our expansive network of stores.