Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. You will interact directly with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key, adhering to food safety standards and company protocols.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats and cheeses.
• Stock shelves and display cases with fresh products, ensuring attractive presentation and proper rotation to minimize waste.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Provide friendly customer service, handling special orders and custom requests.
• Sanitize work areas, equipment, and surfaces to meet health and safety regulations.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Team players who thrive in collaborative settings will excel. Kroger offers opportunities for growth into lead or supervisory roles.

Work Environment

This role involves working in a bustling grocery store setting, often early mornings or evenings, including weekends and holidays. Uniforms and safety gear are provided. Join Kroger's team to contribute to community-focused fresh food excellence while building a rewarding career in retail.