Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling platters, and maintaining clean, attractive displays. They collaborate with team members to meet daily production goals and uphold Kroger's commitment to food safety and quality standards.
Key Responsibilities
- Prepare and package bakery goods such as breads, cakes, and pastries according to recipes and customer orders.
- Slice deli meats, cheeses, and other products using specialized equipment while adhering to safety protocols.
- Stock shelves and display cases with fresh items, rotating stock to ensure optimal freshness.
- Provide excellent customer service by assisting shoppers, answering questions, and recommending products.
- Maintain cleanliness and sanitation in the bakery and deli areas, following health and safety regulations.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 pounds, and handling food products. Food handling experience is preferred, and all hires must pass a background check and obtain any necessary food safety certifications.
Work Environment
This role involves working in a busy retail setting with early mornings, evenings, weekends, and holidays. Kroger provides comprehensive training to ensure success in this entry-level position with opportunities for advancement into supervisory roles.
Join Kroger's team and contribute to creating memorable shopping experiences through delicious, fresh bakery and deli offerings. (Word count: 312)
Locations
- Dallas, Texas, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Sanitation and Hygieneintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Equipment Operationbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- High School Diploma or Equivalent (experience)
Responsibilities
- Prepare and display bakery and deli products to maintain freshness and visual appeal
- Serve customers by slicing products, fulfilling orders, and providing product recommendations
- Maintain clean and sanitary work areas, equipment, and displays per health regulations
- Stock shelves, rotate inventory, and monitor product expiration dates
- Assist in receiving deliveries and organizing stock in backroom areas
- Collaborate with team to meet daily sales and production targets
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, career advancement opportunities, and employee assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling platters, and maintaining clean, attractive displays. They collaborate with team members to meet daily production goals and uphold Kroger's commitment to food safety and quality standards.
Key Responsibilities
- Prepare and package bakery goods such as breads, cakes, and pastries according to recipes and customer orders.
- Slice deli meats, cheeses, and other products using specialized equipment while adhering to safety protocols.
- Stock shelves and display cases with fresh items, rotating stock to ensure optimal freshness.
- Provide excellent customer service by assisting shoppers, answering questions, and recommending products.
- Maintain cleanliness and sanitation in the bakery and deli areas, following health and safety regulations.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 pounds, and handling food products. Food handling experience is preferred, and all hires must pass a background check and obtain any necessary food safety certifications.
Work Environment
This role involves working in a busy retail setting with early mornings, evenings, weekends, and holidays. Kroger provides comprehensive training to ensure success in this entry-level position with opportunities for advancement into supervisory roles.
Join Kroger's team and contribute to creating memorable shopping experiences through delicious, fresh bakery and deli offerings. (Word count: 312)
Locations
- Dallas, Texas, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Sanitation and Hygieneintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Equipment Operationbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- High School Diploma or Equivalent (experience)
Responsibilities
- Prepare and display bakery and deli products to maintain freshness and visual appeal
- Serve customers by slicing products, fulfilling orders, and providing product recommendations
- Maintain clean and sanitary work areas, equipment, and displays per health regulations
- Stock shelves, rotate inventory, and monitor product expiration dates
- Assist in receiving deliveries and organizing stock in backroom areas
- Collaborate with team to meet daily sales and production targets
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, career advancement opportunities, and employee assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs