Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with food safety standards.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and deli meats/cheeses.
- Stock shelves and display cases with attractive, fresh products while rotating stock to ensure quality.
- Provide excellent customer service by assisting shoppers with product selection, special orders, and recommendations.
- Maintain cleanliness and organization of the bakery/deli area, including cleaning equipment and surfaces.
- Operate equipment like slicers, ovens, and scales safely and efficiently.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is essential, with training provided for Kroger-specific procedures. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work early mornings, evenings, weekends, and holidays is necessary.
Why Join Kroger?
Kroger offers a supportive team environment, opportunities for advancement, and competitive compensation. As an entry-level role, it's ideal for those starting in retail or seeking flexible hours. Enjoy associate discounts on groceries and a commitment to work-life balance.
This position contributes to Kroger's mission of providing fresh, affordable food to communities across the US. With over 2,700 stores, Kroger values diversity and inclusion, offering a dynamic workplace for career growth in the grocery industry.
Locations
- Denver, Colorado, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Sanitation and Food Safetybeginner
- Inventory Managementbeginner
- Team Collaborationintermediate
- Equipment Operation (Slicers/Ovens)beginner
Required Qualifications
- Customer service or retail experience (experience)
- Food Handler's Card or equivalent (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
- High school diploma or equivalent (experience)
Responsibilities
- Prepare and display bakery and deli products including slicing meats, cheeses, and baking items
- Provide friendly customer service, answer questions, and fulfill special orders
- Maintain stock levels by rotating products and restocking shelves/display cases
- Ensure department cleanliness and adherence to health/safety regulations
- Operate deli/bakery equipment safely and accurately
- Assist with inventory counts and ordering supplies as needed
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Paid training, associate stock purchase program, and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with food safety standards.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and deli meats/cheeses.
- Stock shelves and display cases with attractive, fresh products while rotating stock to ensure quality.
- Provide excellent customer service by assisting shoppers with product selection, special orders, and recommendations.
- Maintain cleanliness and organization of the bakery/deli area, including cleaning equipment and surfaces.
- Operate equipment like slicers, ovens, and scales safely and efficiently.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is essential, with training provided for Kroger-specific procedures. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work early mornings, evenings, weekends, and holidays is necessary.
Why Join Kroger?
Kroger offers a supportive team environment, opportunities for advancement, and competitive compensation. As an entry-level role, it's ideal for those starting in retail or seeking flexible hours. Enjoy associate discounts on groceries and a commitment to work-life balance.
This position contributes to Kroger's mission of providing fresh, affordable food to communities across the US. With over 2,700 stores, Kroger values diversity and inclusion, offering a dynamic workplace for career growth in the grocery industry.
Locations
- Denver, Colorado, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Sanitation and Food Safetybeginner
- Inventory Managementbeginner
- Team Collaborationintermediate
- Equipment Operation (Slicers/Ovens)beginner
Required Qualifications
- Customer service or retail experience (experience)
- Food Handler's Card or equivalent (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
- High school diploma or equivalent (experience)
Responsibilities
- Prepare and display bakery and deli products including slicing meats, cheeses, and baking items
- Provide friendly customer service, answer questions, and fulfill special orders
- Maintain stock levels by rotating products and restocking shelves/display cases
- Ensure department cleanliness and adherence to health/safety regulations
- Operate deli/bakery equipment safely and accurately
- Assist with inventory counts and ordering supplies as needed
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Paid training, associate stock purchase program, and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs