Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, emphasizing customer satisfaction, food safety, and team collaboration. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling platters, and maintaining an attractive display of products.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats/cheeses according to Kroger standards.
• Provide exceptional customer service by assisting shoppers with product recommendations, special orders, and questions about ingredients or allergens.
• Maintain cleanliness and organization of the bakery/deli area, including sanitizing surfaces, equipment, and display cases to meet health and safety regulations.
• Stock shelves and cases with fresh products, rotate inventory to ensure freshness, and monitor expiration dates.
• Operate equipment like slicers, ovens, and scales safely and efficiently.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending.

Work Environment and Benefits

Join Kroger's team in a supportive retail setting with opportunities for growth. Enjoy competitive pay, comprehensive benefits, and employee discounts on groceries. Shifts may include evenings, weekends, and holidays to serve our 24/7 customer needs.

This role is ideal for individuals passionate about food service and delivering outstanding customer experiences. Kroger values diversity and provides equal employment opportunities.