Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger is a vital role in our grocery stores, responsible for preparing, stocking, and serving high-quality bakery and deli products to ensure customer satisfaction. This position requires a friendly demeanor, attention to detail, and the ability to work in a fast-paced environment. Clerks assist customers with product selection, maintain department cleanliness, and adhere to food safety standards. Kroger values team players who contribute to a positive shopping experience.

Key Responsibilities

• Prepare and package bakery items such as cakes, breads, and pastries according to recipes and customer orders.
• Slice deli meats, cheeses, and prepared foods while ensuring accurate weights and presentation.
• Stock shelves and display cases with fresh products, rotating stock to maintain freshness.
• Provide excellent customer service by answering questions, offering samples, and recommending products.
• Maintain a clean and sanitary work area, following all health and safety regulations.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Assist with inventory management, including receiving deliveries and checking product quality.

Qualifications and Skills

Candidates should have basic food handling knowledge and the ability to lift up to 50 pounds. Previous experience in retail or food service is preferred. Kroger provides training for success in this entry-level role, with opportunities for advancement.

Work Environment

This position involves standing for long periods, working in coolers, and handling perishable goods. Flexible scheduling includes weekends and holidays. Join Kroger's team to grow your career in retail!