Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling platters, and maintaining department cleanliness. Kroger values team players who thrive in a fast-paced retail environment and are passionate about food service.

Key Responsibilities

• Prepare and display bakery items such as breads, cakes, pastries, and deli meats/cheeses.
• Provide exceptional customer service by assisting shoppers with product recommendations and special orders.
• Maintain inventory levels, rotate stock, and ensure compliance with food safety standards.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Keep work areas, display cases, and storage areas clean and organized to meet health regulations.

Qualifications and Skills

Candidates should have basic food handling knowledge, strong attention to detail, and the ability to lift up to 50 pounds. Previous experience in retail or food service is preferred. Kroger offers training for all associates to succeed in this entry-level role.

Work Environment

This position involves standing for long periods, working in coolers, and handling perishable items. Flexible scheduling includes weekends and holidays. Join Kroger's team to contribute to a community-focused retailer with opportunities for growth into supervisory roles.

Kroger is an equal opportunity employer committed to diversity and inclusion. Apply today to start your career in retail food service!