Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in delivering exceptional customer service and maintaining high standards in our fresh bakery and deli departments. This position involves preparing, stocking, and presenting a variety of bakery goods, deli meats, cheeses, salads, and prepared foods to ensure product freshness and appealing displays. Clerks interact directly with customers to assist with selections, answer questions, and fulfill special orders, contributing to a positive shopping experience in a fast-paced retail environment.
Key Responsibilities
- Prepare and package bakery and deli items according to Kroger's quality and safety standards.
- Maintain clean and organized displays, rotating stock to ensure freshness.
- Provide friendly customer service, including product recommendations and order processing.
- Operate equipment such as slicers, ovens, and scales safely and efficiently.
- Follow food safety protocols, including proper sanitation and temperature control.
Skills and Qualifications
Candidates should possess strong customer service skills, attention to detail, and the ability to work in a team. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and working in varying temperatures. Flexibility to work early mornings, evenings, weekends, and holidays is essential in this retail setting.
Why Join Kroger?
As a Bakery/Deli Clerk, you'll enjoy competitive pay, comprehensive benefits, and opportunities for career growth within one of America's largest supermarket chains. Kroger values associate development, offering training programs and advancement paths to roles like department lead or manager.
This role demands reliability, enthusiasm for food service, and a commitment to excellence, making it ideal for individuals passionate about retail and culinary arts. Join our team to help create memorable shopping experiences for our communities.
Locations
- Green River, Wyoming, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Inventory Managementbeginner
- Sanitation and Food Safetyintermediate
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 lbs (experience)
- Flexible Schedule Including Weekends (experience)
Responsibilities
- Greet customers warmly and assist with bakery and deli product selections
- Slice, weigh, and package deli meats, cheeses, and prepared foods accurately
- Bake, decorate, and stock bakery items like breads, cakes, and pastries
- Maintain department cleanliness, sanitize equipment, and follow FIFO inventory rotation
- Process customer orders, special requests, and operate point-of-sale systems
- Monitor product quality, expiration dates, and temperature controls for safety compliance
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company match
- Other: Paid training, associate stock purchase program, and tuition assistance
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in delivering exceptional customer service and maintaining high standards in our fresh bakery and deli departments. This position involves preparing, stocking, and presenting a variety of bakery goods, deli meats, cheeses, salads, and prepared foods to ensure product freshness and appealing displays. Clerks interact directly with customers to assist with selections, answer questions, and fulfill special orders, contributing to a positive shopping experience in a fast-paced retail environment.
Key Responsibilities
- Prepare and package bakery and deli items according to Kroger's quality and safety standards.
- Maintain clean and organized displays, rotating stock to ensure freshness.
- Provide friendly customer service, including product recommendations and order processing.
- Operate equipment such as slicers, ovens, and scales safely and efficiently.
- Follow food safety protocols, including proper sanitation and temperature control.
Skills and Qualifications
Candidates should possess strong customer service skills, attention to detail, and the ability to work in a team. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and working in varying temperatures. Flexibility to work early mornings, evenings, weekends, and holidays is essential in this retail setting.
Why Join Kroger?
As a Bakery/Deli Clerk, you'll enjoy competitive pay, comprehensive benefits, and opportunities for career growth within one of America's largest supermarket chains. Kroger values associate development, offering training programs and advancement paths to roles like department lead or manager.
This role demands reliability, enthusiasm for food service, and a commitment to excellence, making it ideal for individuals passionate about retail and culinary arts. Join our team to help create memorable shopping experiences for our communities.
Locations
- Green River, Wyoming, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Inventory Managementbeginner
- Sanitation and Food Safetyintermediate
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 lbs (experience)
- Flexible Schedule Including Weekends (experience)
Responsibilities
- Greet customers warmly and assist with bakery and deli product selections
- Slice, weigh, and package deli meats, cheeses, and prepared foods accurately
- Bake, decorate, and stock bakery items like breads, cakes, and pastries
- Maintain department cleanliness, sanitize equipment, and follow FIFO inventory rotation
- Process customer orders, special requests, and operate point-of-sale systems
- Monitor product quality, expiration dates, and temperature controls for safety compliance
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company match
- Other: Paid training, associate stock purchase program, and tuition assistance
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs