Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, emphasizing customer satisfaction, food safety, and team collaboration. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling deli platters, and maintaining an attractive display of products.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and donuts according to Kroger's recipes and standards.
- Slice deli meats, cheeses, and other products using specialized equipment while adhering to hygiene protocols.
- Stock shelves and display cases with fresh products, ensuring proper labeling, pricing, and rotation to minimize waste.
- Provide exceptional customer service by assisting shoppers with product recommendations, special orders, and catering needs.
- Maintain cleanliness and sanitation in the bakery and deli areas, following food safety regulations and health codes.
- Operate department equipment such as ovens, slicers, and scales safely and efficiently.
- Collaborate with team members to meet daily production goals and support store promotions.
Qualifications and Skills
Candidates should have strong attention to detail, the ability to work in a fast-paced environment, and a passion for food service. Physical stamina is required for standing, lifting up to 50 pounds, and handling perishable items. Previous experience in food handling is preferred, along with basic math skills for inventory and pricing.
Work Environment and Benefits
This role offers a dynamic retail setting with opportunities for growth within Kroger's extensive network. Employees enjoy competitive pay, comprehensive benefits, and flexible scheduling. Join Kroger to contribute to a community-focused company committed to freshness and quality.
Locations
- Hanford, California, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationintermediate
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Equipment Operationintermediate
- Team Collaborationintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- Availability for Flexible Shifts Including Weekends (experience)
Responsibilities
- Prepare and bake bakery products following recipes and quality standards
- Slice and package deli meats, cheeses, and salads accurately
- Stock and merchandise displays to attract customers and ensure freshness
- Assist customers with orders, recommendations, and special requests
- Clean and sanitize work areas, equipment, and surfaces per health regulations
- Monitor inventory levels and report shortages to management
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Flexible scheduling and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, emphasizing customer satisfaction, food safety, and team collaboration. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling deli platters, and maintaining an attractive display of products.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and donuts according to Kroger's recipes and standards.
- Slice deli meats, cheeses, and other products using specialized equipment while adhering to hygiene protocols.
- Stock shelves and display cases with fresh products, ensuring proper labeling, pricing, and rotation to minimize waste.
- Provide exceptional customer service by assisting shoppers with product recommendations, special orders, and catering needs.
- Maintain cleanliness and sanitation in the bakery and deli areas, following food safety regulations and health codes.
- Operate department equipment such as ovens, slicers, and scales safely and efficiently.
- Collaborate with team members to meet daily production goals and support store promotions.
Qualifications and Skills
Candidates should have strong attention to detail, the ability to work in a fast-paced environment, and a passion for food service. Physical stamina is required for standing, lifting up to 50 pounds, and handling perishable items. Previous experience in food handling is preferred, along with basic math skills for inventory and pricing.
Work Environment and Benefits
This role offers a dynamic retail setting with opportunities for growth within Kroger's extensive network. Employees enjoy competitive pay, comprehensive benefits, and flexible scheduling. Join Kroger to contribute to a community-focused company committed to freshness and quality.
Locations
- Hanford, California, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationintermediate
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Equipment Operationintermediate
- Team Collaborationintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- Availability for Flexible Shifts Including Weekends (experience)
Responsibilities
- Prepare and bake bakery products following recipes and quality standards
- Slice and package deli meats, cheeses, and salads accurately
- Stock and merchandise displays to attract customers and ensure freshness
- Assist customers with orders, recommendations, and special requests
- Clean and sanitize work areas, equipment, and surfaces per health regulations
- Monitor inventory levels and report shortages to management
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Flexible scheduling and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs