Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Bakery/Deli Clerk at Kroger
As a Bakery/Deli Clerk at Kroger, you will play a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This entry-level position is ideal for individuals who enjoy working in a fast-paced retail environment, interacting with customers, and contributing to a team-focused atmosphere.
Key Responsibilities
- Prepare and stock bakery items such as breads, cakes, pastries, and deli meats, cheeses, and salads to maintain freshness and presentation standards.
- Provide friendly customer service by assisting shoppers with product recommendations, special orders, and questions about ingredients or preparation.
- Maintain cleanliness and organization of display cases, slicers, ovens, and work areas in compliance with food safety regulations.
- Operate equipment like deli slicers, ovens, and mixers safely while following Kroger's sanitation and hygiene protocols.
- Monitor inventory levels, rotate stock to prevent spoilage, and assist with receiving deliveries.
Skills and Qualifications
Successful candidates demonstrate strong teamwork, attention to detail, and a passion for food service. Kroger provides on-the-job training for food handling and customer service best practices. This role requires the ability to stand for extended periods, lift up to 50 pounds, and work flexible schedules including evenings, weekends, and holidays.
Why Kroger?
Join a leading grocery retailer committed to associate development and community impact. Enjoy competitive pay, comprehensive benefits, and opportunities for advancement into supervisory or specialized roles within the bakery and deli departments.
This position emphasizes safe food preparation, merchandising excellence, and creating a welcoming shopping experience. With Kroger's focus on innovation and sustainability, you'll contribute to fresh, high-quality offerings that delight customers daily. Apply today to start your career in retail food service!
Locations
- Knoxville, Tennessee, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Inventory Managementbeginner
- Sanitation and Food Safetyintermediate
- Team Collaborationintermediate
- Equipment Operation (Slicers/Ovens)beginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (or willingness to obtain) (certification)
- Ability to Lift 50 lbs and Stand for Long Periods (experience)
- High School Diploma or Equivalent (experience)
Responsibilities
- Stock and rotate bakery and deli products to ensure freshness and appealing presentation
- Slice deli meats and cheeses accurately to customer specifications using safe techniques
- Bake and decorate simple bakery items following recipes and quality standards
- Assist customers with product selection, special orders, and menu suggestions
- Clean and sanitize work areas, equipment, and display cases per health regulations
- Monitor inventory and report shortages to management for timely reordering
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, associate assistance programs, and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Bakery/Deli Clerk at Kroger
As a Bakery/Deli Clerk at Kroger, you will play a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This entry-level position is ideal for individuals who enjoy working in a fast-paced retail environment, interacting with customers, and contributing to a team-focused atmosphere.
Key Responsibilities
- Prepare and stock bakery items such as breads, cakes, pastries, and deli meats, cheeses, and salads to maintain freshness and presentation standards.
- Provide friendly customer service by assisting shoppers with product recommendations, special orders, and questions about ingredients or preparation.
- Maintain cleanliness and organization of display cases, slicers, ovens, and work areas in compliance with food safety regulations.
- Operate equipment like deli slicers, ovens, and mixers safely while following Kroger's sanitation and hygiene protocols.
- Monitor inventory levels, rotate stock to prevent spoilage, and assist with receiving deliveries.
Skills and Qualifications
Successful candidates demonstrate strong teamwork, attention to detail, and a passion for food service. Kroger provides on-the-job training for food handling and customer service best practices. This role requires the ability to stand for extended periods, lift up to 50 pounds, and work flexible schedules including evenings, weekends, and holidays.
Why Kroger?
Join a leading grocery retailer committed to associate development and community impact. Enjoy competitive pay, comprehensive benefits, and opportunities for advancement into supervisory or specialized roles within the bakery and deli departments.
This position emphasizes safe food preparation, merchandising excellence, and creating a welcoming shopping experience. With Kroger's focus on innovation and sustainability, you'll contribute to fresh, high-quality offerings that delight customers daily. Apply today to start your career in retail food service!
Locations
- Knoxville, Tennessee, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Inventory Managementbeginner
- Sanitation and Food Safetyintermediate
- Team Collaborationintermediate
- Equipment Operation (Slicers/Ovens)beginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (or willingness to obtain) (certification)
- Ability to Lift 50 lbs and Stand for Long Periods (experience)
- High School Diploma or Equivalent (experience)
Responsibilities
- Stock and rotate bakery and deli products to ensure freshness and appealing presentation
- Slice deli meats and cheeses accurately to customer specifications using safe techniques
- Bake and decorate simple bakery items following recipes and quality standards
- Assist customers with product selection, special orders, and menu suggestions
- Clean and sanitize work areas, equipment, and display cases per health regulations
- Monitor inventory and report shortages to management for timely reordering
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, associate assistance programs, and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs