Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling deli platters, and maintaining clean, organized displays. They collaborate with team members to meet daily production goals and adhere to food safety standards. Kroger values associates who are enthusiastic about food, reliable, and committed to exceptional service in a fast-paced retail environment.
Key Responsibilities
- Prepare and package bakery and deli items such as cakes, breads, salads, and meats according to customer orders and store standards.
- Stock shelves and display cases with fresh products, ensuring attractive merchandising and proper rotation to minimize waste.
- Operate equipment like slicers, ovens, and scales safely while following sanitation protocols.
- Provide friendly customer service, answer questions about products, and recommend pairings or specials.
- Maintain cleanliness in work areas, including sweeping, sanitizing surfaces, and proper storage of perishable goods.
Skills and Qualifications
Candidates should have basic food handling knowledge, strong attention to detail, and the ability to lift up to 50 pounds. Previous experience in food service or retail is preferred but not required; on-the-job training is provided. Must be able to work flexible hours, including evenings, weekends, and holidays. Kroger promotes a diverse, inclusive workplace with opportunities for career growth into supervisory or specialized roles.
Why Join Kroger?
Enjoy competitive pay, comprehensive benefits, and associate discounts on groceries. Advance your career in one of America's largest supermarket chains with over 2,700 stores nationwide.
Locations
- Lake Forest, California, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- High School Diploma or Equivalent (experience)
Responsibilities
- Prepare and display bakery items including breads, cakes, and pastries
- Slice deli meats, cheeses, and prepare party platters per customer specifications
- Maintain cleanliness and organization of bakery and deli departments
- Provide excellent customer service and product recommendations
- Follow all food safety guidelines and rotate stock to ensure freshness
- Assist with inventory counts and ordering supplies as needed
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling deli platters, and maintaining clean, organized displays. They collaborate with team members to meet daily production goals and adhere to food safety standards. Kroger values associates who are enthusiastic about food, reliable, and committed to exceptional service in a fast-paced retail environment.
Key Responsibilities
- Prepare and package bakery and deli items such as cakes, breads, salads, and meats according to customer orders and store standards.
- Stock shelves and display cases with fresh products, ensuring attractive merchandising and proper rotation to minimize waste.
- Operate equipment like slicers, ovens, and scales safely while following sanitation protocols.
- Provide friendly customer service, answer questions about products, and recommend pairings or specials.
- Maintain cleanliness in work areas, including sweeping, sanitizing surfaces, and proper storage of perishable goods.
Skills and Qualifications
Candidates should have basic food handling knowledge, strong attention to detail, and the ability to lift up to 50 pounds. Previous experience in food service or retail is preferred but not required; on-the-job training is provided. Must be able to work flexible hours, including evenings, weekends, and holidays. Kroger promotes a diverse, inclusive workplace with opportunities for career growth into supervisory or specialized roles.
Why Join Kroger?
Enjoy competitive pay, comprehensive benefits, and associate discounts on groceries. Advance your career in one of America's largest supermarket chains with over 2,700 stores nationwide.
Locations
- Lake Forest, California, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- High School Diploma or Equivalent (experience)
Responsibilities
- Prepare and display bakery items including breads, cakes, and pastries
- Slice deli meats, cheeses, and prepare party platters per customer specifications
- Maintain cleanliness and organization of bakery and deli departments
- Provide excellent customer service and product recommendations
- Follow all food safety guidelines and rotate stock to ensure freshness
- Assist with inventory counts and ordering supplies as needed
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs