Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with health and safety standards.
Key Responsibilities
- Prepare and display bakery items such as breads, cakes, pastries, and donuts to meet daily production goals.
- Slice deli meats, cheeses, and other products accurately using specialized equipment.
- Assist customers with product selection, special orders, and recommendations to enhance their shopping experience.
- Maintain cleanliness and organization of bakery and deli cases, counters, and backroom areas.
- Follow food safety protocols, including proper storage temperatures and expiration date management.
Skills and Qualifications
Candidates should possess strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 pounds, and handling repetitive tasks. Basic math skills for pricing and inventory are essential. Kroger provides training for all associates, making this an excellent entry-level opportunity with room for advancement into supervisory roles.
Work Environment and Benefits
This role involves working in a dynamic retail setting with flexible shifts, including evenings, weekends, and holidays. Join Kroger's team and contribute to a company committed to community involvement and employee growth. Enjoy competitive pay, comprehensive benefits, and a supportive culture that values diversity and inclusion.
With over 2,700 stores across the U.S., Kroger offers stability and career development opportunities for dedicated Bakery/Deli Clerks passionate about food service and customer delight.
Locations
- Lakewood, Colorado, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationintermediate
- Sanitation and Food Safetyintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Customer service or retail experience (experience)
- Ability to lift up to 50 lbs (experience)
- Food Handler's Card (or willingness to obtain) (certification)
- High school diploma or equivalent (experience)
Responsibilities
- Prepare and stock bakery products including baking, icing, and decorating items
- Slice and package deli meats, cheeses, and salads according to customer specifications
- Provide excellent customer service by answering questions and fulfilling special orders
- Maintain department cleanliness, sanitize equipment, and ensure FIFO inventory rotation
- Monitor product quality, expiration dates, and reorder stock as needed
- Operate deli and bakery equipment safely, following all company and regulatory guidelines
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with health and safety standards.
Key Responsibilities
- Prepare and display bakery items such as breads, cakes, pastries, and donuts to meet daily production goals.
- Slice deli meats, cheeses, and other products accurately using specialized equipment.
- Assist customers with product selection, special orders, and recommendations to enhance their shopping experience.
- Maintain cleanliness and organization of bakery and deli cases, counters, and backroom areas.
- Follow food safety protocols, including proper storage temperatures and expiration date management.
Skills and Qualifications
Candidates should possess strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 pounds, and handling repetitive tasks. Basic math skills for pricing and inventory are essential. Kroger provides training for all associates, making this an excellent entry-level opportunity with room for advancement into supervisory roles.
Work Environment and Benefits
This role involves working in a dynamic retail setting with flexible shifts, including evenings, weekends, and holidays. Join Kroger's team and contribute to a company committed to community involvement and employee growth. Enjoy competitive pay, comprehensive benefits, and a supportive culture that values diversity and inclusion.
With over 2,700 stores across the U.S., Kroger offers stability and career development opportunities for dedicated Bakery/Deli Clerks passionate about food service and customer delight.
Locations
- Lakewood, Colorado, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationintermediate
- Sanitation and Food Safetyintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Customer service or retail experience (experience)
- Ability to lift up to 50 lbs (experience)
- Food Handler's Card (or willingness to obtain) (certification)
- High school diploma or equivalent (experience)
Responsibilities
- Prepare and stock bakery products including baking, icing, and decorating items
- Slice and package deli meats, cheeses, and salads according to customer specifications
- Provide excellent customer service by answering questions and fulfilling special orders
- Maintain department cleanliness, sanitize equipment, and ensure FIFO inventory rotation
- Monitor product quality, expiration dates, and reorder stock as needed
- Operate deli and bakery equipment safely, following all company and regulatory guidelines
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs