Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Bakery/Deli Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers with product selection, special orders, and recommendations to enhance their shopping experience.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases, rotating products to ensure freshness and appeal.
• Operate equipment like slicers, ovens, and wrapping machines safely and efficiently.
• Provide friendly customer service, answering questions and fulfilling special requests.
• Maintain a clean and organized department, adhering to food safety and sanitation protocols.

Skills and Qualifications

Ideal candidates have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work early mornings, evenings, weekends, and holidays is essential.

Why Join Kroger?

As a Bakery/Deli Clerk, you'll contribute to a team-focused culture at Kroger, America's largest grocery retailer. Enjoy competitive pay, comprehensive benefits, and opportunities for career growth in retail and food service. Join us to make a difference in our communities one fresh slice at a time!