Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving fresh bakery and deli products to ensure customer satisfaction. This position involves maintaining high standards of food safety, providing excellent customer service, and collaborating with team members to create an inviting department atmosphere. Bakery/Deli Clerks handle a variety of tasks, from baking fresh goods and slicing meats to managing inventory and merchandising displays.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats, cheeses, and salads.
• Ensure all products are fresh, properly labeled, and displayed attractively to drive sales.
• Operate equipment like slicers, ovens, and mixers safely and efficiently.
• Provide friendly customer service, answer questions, and assist with special orders.
• Maintain cleanliness and sanitation standards in accordance with health regulations.

Skills and Qualifications

Candidates should have basic food handling knowledge, strong attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Previous experience in food service or retail is preferred but not mandatory, as Kroger provides comprehensive on-the-job training.

Work Environment

This role offers a dynamic setting in a busy supermarket, with opportunities for growth into supervisory positions. Shifts may include evenings, weekends, and holidays. Join Kroger's team to contribute to a community-focused retailer committed to fresh, quality products and exceptional service.

Kroger values diversity and provides a supportive workplace with competitive pay and benefits. Apply today to become part of our family-owned company serving millions across the US.