Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with food safety standards.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and deli meats/cheeses.
- Stock shelves and display cases with attractive, fresh products while rotating stock to ensure quality.
- Provide excellent customer service by assisting shoppers, answering questions, and recommending products.
- Maintain cleanliness and organization of the bakery/deli area, including cleaning equipment and surfaces.
- Operate equipment like slicers, ovens, and scales safely and efficiently.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is essential, with training provided for Kroger-specific procedures. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work early mornings, evenings, weekends, and holidays is necessary.
Why Join Kroger?
As a leading grocery retailer, Kroger offers opportunities for growth, comprehensive benefits, and a supportive team environment. Enjoy competitive pay, career advancement paths from clerk to department lead or manager, and associate discounts on groceries. Our commitment to diversity and inclusion makes Kroger a great place to build your retail career.
This role demands teamwork, reliability, and a passion for fresh foods. Apply today to contribute to Kroger's mission of nourishing communities!
Locations
- Little Rock, Arkansas, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Inventory Managementbeginner
- Sanitation and Food Safetyintermediate
- Equipment Operation (Slicers/Ovens)beginner
- Team Collaborationintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 lbs (experience)
- Flexible Schedule (Weekends/Holidays) (experience)
Responsibilities
- Prepare and display bakery and deli products including slicing meats, cheeses, and baking items
- Provide friendly customer service, answer product questions, and fulfill special orders
- Stock shelves, rotate products, and maintain appealing merchandise displays
- Ensure compliance with food safety standards, sanitize work areas and equipment daily
- Operate department equipment safely and assist with inventory counts and ordering
- Collaborate with team to meet sales goals and support store promotions
Benefits
- Health/Insurance: Medical, dental, and vision insurance plans with company contributions
- Paid Time Off: Vacation, sick days, and paid holidays
- Employee Discount: Associate discount on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with employer match
- Other: Paid training, career advancement opportunities, and employee assistance program
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking simple items, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with food safety standards.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and deli meats/cheeses.
- Stock shelves and display cases with attractive, fresh products while rotating stock to ensure quality.
- Provide excellent customer service by assisting shoppers, answering questions, and recommending products.
- Maintain cleanliness and organization of the bakery/deli area, including cleaning equipment and surfaces.
- Operate equipment like slicers, ovens, and scales safely and efficiently.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is essential, with training provided for Kroger-specific procedures. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work early mornings, evenings, weekends, and holidays is necessary.
Why Join Kroger?
As a leading grocery retailer, Kroger offers opportunities for growth, comprehensive benefits, and a supportive team environment. Enjoy competitive pay, career advancement paths from clerk to department lead or manager, and associate discounts on groceries. Our commitment to diversity and inclusion makes Kroger a great place to build your retail career.
This role demands teamwork, reliability, and a passion for fresh foods. Apply today to contribute to Kroger's mission of nourishing communities!
Locations
- Little Rock, Arkansas, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Inventory Managementbeginner
- Sanitation and Food Safetyintermediate
- Equipment Operation (Slicers/Ovens)beginner
- Team Collaborationintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 lbs (experience)
- Flexible Schedule (Weekends/Holidays) (experience)
Responsibilities
- Prepare and display bakery and deli products including slicing meats, cheeses, and baking items
- Provide friendly customer service, answer product questions, and fulfill special orders
- Stock shelves, rotate products, and maintain appealing merchandise displays
- Ensure compliance with food safety standards, sanitize work areas and equipment daily
- Operate department equipment safely and assist with inventory counts and ordering
- Collaborate with team to meet sales goals and support store promotions
Benefits
- Health/Insurance: Medical, dental, and vision insurance plans with company contributions
- Paid Time Off: Vacation, sick days, and paid holidays
- Employee Discount: Associate discount on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with employer match
- Other: Paid training, career advancement opportunities, and employee assistance program
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs