Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving fresh bakery and deli products to ensure customer satisfaction. This position involves collaborating with team members to maintain high standards of food quality, cleanliness, and presentation in a fast-paced retail environment. Bakery/Deli Clerks assist customers with product recommendations, handle orders, and contribute to the overall success of the department by upholding Kroger's commitment to freshness and service excellence.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats, cheeses, salads, and hot foods.
• Stock shelves and display cases with attractive, fresh merchandise while rotating products to ensure quality.
• Provide exceptional customer service by answering questions, suggesting pairings, and processing special orders.
• Maintain a clean and sanitary work area, adhering to food safety and health regulations.
• Operate equipment like slicers, ovens, and scales safely and efficiently.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work flexible hours including evenings, weekends, and holidays. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks in a cool environment.

Why Join Kroger?

As a leading grocery retailer, Kroger offers opportunities for growth, comprehensive benefits, and a supportive team culture. Advance your career in retail food service with us!