Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming experience in the fresh food departments, focusing on food safety, customer satisfaction, and maintaining an attractive display of baked goods, deli meats, cheeses, salads, and prepared meals. Bakery/Deli Clerks collaborate with team members to meet daily production goals while upholding Kroger's commitment to freshness and quality.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases, ensuring products are rotated and presented appealingly to drive sales.
• Provide excellent customer service by assisting shoppers with product recommendations, special orders, and questions about ingredients or preparation.
• Maintain cleanliness and sanitation standards in work areas, following food safety protocols and health regulations.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Monitor inventory levels, assist with ordering supplies, and minimize waste through proper handling.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexible availability including weekends and holidays is essential for this retail role.

Why Join Kroger?

As a Bakery/Deli Clerk, you'll enjoy competitive pay, comprehensive benefits, and opportunities for career growth in one of America's largest supermarket chains. Kroger values teamwork and provides a supportive environment for associates to thrive.