Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and prepared meals. Clerks collaborate with team members to maintain department standards, drive sales, and create a welcoming shopping experience in a fast-paced retail environment.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Stock shelves, rotate products to ensure freshness, and maintain appealing displays to attract customers.
• Provide friendly customer service, answer questions, offer product recommendations, and assist with special orders.
• Operate equipment like slicers, ovens, and scales safely while adhering to food safety and sanitation protocols.
• Monitor inventory levels, reduce waste, and report shortages to management.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a team. Basic food handling knowledge is preferred. Kroger provides training for success in this entry-level role, with opportunities for advancement in our growing company.

Work Environment

This role involves standing for long periods, lifting up to 50 lbs, and working in varying temperatures. Flexible scheduling includes weekends and holidays. Join Kroger's family of associates and contribute to our mission of nourishing communities.

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