Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger is a vital role in our grocery stores, responsible for preparing, displaying, and serving high-quality bakery and deli products to ensure customer satisfaction. This position requires a friendly demeanor, attention to detail, and the ability to work in a fast-paced environment. Clerks assist customers with product selection, maintain department cleanliness, and adhere to food safety standards. Kroger values team players who contribute to a positive shopping experience.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, and breads according to recipes and customer orders.
• Slice deli meats, cheeses, and prepared foods using specialized equipment while ensuring portion control and presentation.
• Stock shelves and display cases with fresh products, rotating stock to maintain freshness and minimize waste.
• Provide excellent customer service by answering questions, offering samples, and recommending products.
• Maintain a clean and sanitary work area, following all health and safety regulations including proper food handling temperatures.
• Operate department equipment such as ovens, slicers, and scales safely and efficiently.
• Assist with inventory management, ordering supplies, and receiving deliveries as needed.

Skills and Qualifications

Candidates should have basic food handling knowledge, strong customer service skills, and the ability to lift up to 50 pounds. Previous experience in retail or food service is preferred. Kroger provides training for all associates to succeed in this role.

Work Environment

This position involves standing for long periods, working in coolers, and handling perishable goods. Flexible scheduling including weekends and holidays is required. Join Kroger's team to grow your career in retail while enjoying a supportive workplace.