Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Bakery/Deli Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers in selecting the perfect items for their needs.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases with fresh products, rotating stock to ensure optimal freshness and quality.
• Provide friendly customer service, offering product recommendations, answering questions, and processing orders accurately.
• Maintain a clean and organized work environment, following food safety and sanitation protocols.
• Operate equipment such as slicers, ovens, and wrapping machines safely and efficiently.

Skills and Qualifications

Successful candidates demonstrate strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge and the ability to lift up to 50 pounds are essential. Kroger provides training for all necessary equipment and procedures.

Work Environment

This role involves standing for extended periods, working in varying temperatures, and occasional heavy lifting. Flexible scheduling includes weekends and holidays. Join Kroger's team to contribute to our commitment to fresh, quality products and outstanding customer experiences in a supportive retail environment.