Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving fresh bakery and deli products to ensure customer satisfaction. This position involves maintaining high standards of food safety, providing excellent customer service, and collaborating with team members to create an inviting department atmosphere. Bakery/Deli Clerks handle a variety of tasks, from baking fresh goods and slicing meats to managing inventory and merchandising displays. Kroger values associates who are enthusiastic about food, detail-oriented, and committed to delivering quality products in a fast-paced retail environment.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats, cheeses, and salads according to Kroger's recipes and standards.
• Ensure all products are fresh, properly labeled, and displayed attractively to drive sales.
• Provide friendly customer service, answer questions about products, offer samples, and assist with special orders.
• Maintain cleanliness and sanitation in the department, following food safety guidelines and health regulations.
• Stock shelves, rotate products to prevent spoilage, and monitor inventory levels to reorder as needed.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Collaborate with department leads and other associates to meet daily production goals and support store promotions.

Work Environment

This role requires standing for long periods, lifting up to 50 pounds, and working in varying temperatures. Flexible scheduling includes weekends, evenings, and holidays. Kroger provides training and opportunities for advancement within the company.

Why Join Kroger?

As a leading grocery retailer, Kroger offers competitive pay, comprehensive benefits, and a supportive culture focused on associate growth and community impact. Join our team to contribute to fresh food experiences every day.