Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving fresh bakery and deli products to ensure customer satisfaction. This position involves maintaining high standards of food safety, providing excellent customer service, and collaborating with team members to create an inviting department atmosphere. Bakery/Deli Clerks handle a variety of tasks, from baking fresh goods and slicing meats to managing inventory and merchandising displays. Kroger values associates who are enthusiastic about food, detail-oriented, and committed to delivering quality products in a fast-paced retail environment.

Key Responsibilities

• Prepare and stock bakery items such as breads, cakes, pastries, and deli meats, cheeses, salads, and hot foods.
• Ensure all products meet Kroger's freshness and quality standards while adhering to food safety regulations.
• Provide friendly customer service, including taking orders, offering product recommendations, and assisting with special requests.
• Maintain clean and organized work areas, including sanitizing equipment and displays to comply with health codes.
• Operate department equipment such as ovens, slicers, and scales safely and efficiently.

Skills and Qualifications

Ideal candidates have basic food handling knowledge, strong customer service skills, and the ability to work flexible hours including evenings, weekends, and holidays. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Kroger provides on-the-job training to support your success in this entry-level role.

Why Join Kroger?

As a leading grocery retailer, Kroger offers opportunities for growth, competitive pay, and comprehensive benefits. Contribute to a team-focused culture where your efforts directly impact customer loyalty and community well-being. Apply today to become part of the Kroger family!