Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in delivering exceptional customer service and maintaining high standards in our fresh bakery and deli departments. This position involves preparing, stocking, and presenting a variety of bakery goods, deli meats, cheeses, salads, and prepared foods to ensure customers enjoy the freshest and highest quality products available. As a team member in a fast-paced grocery environment, you will interact directly with customers, assist with special orders, and contribute to the overall success of the department by upholding Kroger's commitment to freshness, quality, and customer satisfaction.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
- Stock shelves and display cases with fresh products, ensuring attractive presentation and proper rotation to minimize waste.
- Provide friendly and efficient customer service, answering questions, recommending products, and fulfilling special requests.
- Maintain cleanliness and sanitation standards in work areas, equipment, and storage spaces in compliance with health and safety regulations.
- Operate equipment such as slicers, ovens, and scales safely and efficiently.
Skills and Qualifications
Ideal candidates possess strong customer service skills, attention to detail, and the ability to work in a team-oriented environment. Physical stamina is required for standing, lifting up to 50 lbs, and working in varying temperatures. Previous experience in food handling or retail is preferred but not mandatory, as Kroger provides comprehensive on-the-job training. Reliable attendance and a positive attitude are essential for success in this role.
Why Join Kroger?
Kroger offers a supportive work environment with opportunities for career growth, competitive pay, and comprehensive benefits. Contribute to a company that values community involvement and employee development while serving millions of customers daily.
Locations
- Monona, Wisconsin, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Sanitation and Food Safetyintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Cashier Operationsbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 lbs (experience)
- Flexible Availability Including Weekends (experience)
Responsibilities
- Greet customers warmly and assist with product selection and special orders
- Slice, weigh, and package deli meats, cheeses, and bakery items accurately
- Maintain clean and organized work stations, displays, and storage areas
- Monitor product freshness, rotate stock, and reduce waste through proper inventory control
- Operate department equipment safely and follow all food safety protocols
- Support team efforts during peak hours and contribute to department goals
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Paid training, career advancement opportunities, and employee assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in delivering exceptional customer service and maintaining high standards in our fresh bakery and deli departments. This position involves preparing, stocking, and presenting a variety of bakery goods, deli meats, cheeses, salads, and prepared foods to ensure customers enjoy the freshest and highest quality products available. As a team member in a fast-paced grocery environment, you will interact directly with customers, assist with special orders, and contribute to the overall success of the department by upholding Kroger's commitment to freshness, quality, and customer satisfaction.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
- Stock shelves and display cases with fresh products, ensuring attractive presentation and proper rotation to minimize waste.
- Provide friendly and efficient customer service, answering questions, recommending products, and fulfilling special requests.
- Maintain cleanliness and sanitation standards in work areas, equipment, and storage spaces in compliance with health and safety regulations.
- Operate equipment such as slicers, ovens, and scales safely and efficiently.
Skills and Qualifications
Ideal candidates possess strong customer service skills, attention to detail, and the ability to work in a team-oriented environment. Physical stamina is required for standing, lifting up to 50 lbs, and working in varying temperatures. Previous experience in food handling or retail is preferred but not mandatory, as Kroger provides comprehensive on-the-job training. Reliable attendance and a positive attitude are essential for success in this role.
Why Join Kroger?
Kroger offers a supportive work environment with opportunities for career growth, competitive pay, and comprehensive benefits. Contribute to a company that values community involvement and employee development while serving millions of customers daily.
Locations
- Monona, Wisconsin, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Sanitation and Food Safetyintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Cashier Operationsbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 lbs (experience)
- Flexible Availability Including Weekends (experience)
Responsibilities
- Greet customers warmly and assist with product selection and special orders
- Slice, weigh, and package deli meats, cheeses, and bakery items accurately
- Maintain clean and organized work stations, displays, and storage areas
- Monitor product freshness, rotate stock, and reduce waste through proper inventory control
- Operate department equipment safely and follow all food safety protocols
- Support team efforts during peak hours and contribute to department goals
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Paid training, career advancement opportunities, and employee assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs