Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and prepared meals. Clerks interact directly with customers to assist with selections, answer questions, and process orders, contributing to a welcoming shopping experience in our state-of-the-art stores.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
- Maintain department cleanliness and organization, adhering to food safety and sanitation standards.
- Provide friendly customer service, offering product recommendations and handling special requests.
- Stock shelves, rotate products to ensure freshness, and monitor inventory levels.
- Operate equipment like slicers, ovens, and scales safely and efficiently.
Qualifications and Skills
Candidates should have basic food handling knowledge, strong customer service skills, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Previous experience in retail, food service, or grocery is preferred but not mandatory—training is provided.
Work Environment and Benefits
Join Kroger's team in a supportive atmosphere with opportunities for advancement. Shifts may include evenings, weekends, and holidays. Enjoy competitive pay, comprehensive benefits, and employee discounts on groceries.
This role is perfect for individuals passionate about food and customer satisfaction, offering hands-on experience in a dynamic retail setting. Kroger values diversity and promotes from within, making it an excellent starting point for a grocery career. (Word count: 278)
Locations
- Pacoima, California, United States
Salary
29,400 - 37,400 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Cash Handlingintermediate
- Team Collaborationintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 lbs (experience)
- Availability for Flexible Shifts Including Weekends (experience)
Responsibilities
- Prepare, slice, and package bakery and deli products according to customer specifications and store standards.
- Provide excellent customer service by assisting shoppers, answering questions, and fulfilling special orders.
- Maintain cleanliness and organization of the bakery/deli department, including sanitizing surfaces and equipment.
- Stock shelves, rotate products to ensure freshness, and monitor inventory to prevent shortages.
- Operate department equipment such as slicers, ovens, and scales safely while following all safety protocols.
- Process customer transactions accurately using POS systems and handle cash, checks, and electronic payments.
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans with company contributions.
- Paid Time Off: Generous PTO, vacation, and holiday pay for eligible associates.
- Employee Discount: Significant discounts on groceries and merchandise at Kroger stores.
- Retirement: 401(k) retirement savings plan with employer matching.
- Other: Paid training, career advancement opportunities, and employee assistance programs.
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
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Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and prepared meals. Clerks interact directly with customers to assist with selections, answer questions, and process orders, contributing to a welcoming shopping experience in our state-of-the-art stores.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
- Maintain department cleanliness and organization, adhering to food safety and sanitation standards.
- Provide friendly customer service, offering product recommendations and handling special requests.
- Stock shelves, rotate products to ensure freshness, and monitor inventory levels.
- Operate equipment like slicers, ovens, and scales safely and efficiently.
Qualifications and Skills
Candidates should have basic food handling knowledge, strong customer service skills, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Previous experience in retail, food service, or grocery is preferred but not mandatory—training is provided.
Work Environment and Benefits
Join Kroger's team in a supportive atmosphere with opportunities for advancement. Shifts may include evenings, weekends, and holidays. Enjoy competitive pay, comprehensive benefits, and employee discounts on groceries.
This role is perfect for individuals passionate about food and customer satisfaction, offering hands-on experience in a dynamic retail setting. Kroger values diversity and promotes from within, making it an excellent starting point for a grocery career. (Word count: 278)
Locations
- Pacoima, California, United States
Salary
29,400 - 37,400 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Cash Handlingintermediate
- Team Collaborationintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 lbs (experience)
- Availability for Flexible Shifts Including Weekends (experience)
Responsibilities
- Prepare, slice, and package bakery and deli products according to customer specifications and store standards.
- Provide excellent customer service by assisting shoppers, answering questions, and fulfilling special orders.
- Maintain cleanliness and organization of the bakery/deli department, including sanitizing surfaces and equipment.
- Stock shelves, rotate products to ensure freshness, and monitor inventory to prevent shortages.
- Operate department equipment such as slicers, ovens, and scales safely while following all safety protocols.
- Process customer transactions accurately using POS systems and handle cash, checks, and electronic payments.
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans with company contributions.
- Paid Time Off: Generous PTO, vacation, and holiday pay for eligible associates.
- Employee Discount: Significant discounts on groceries and merchandise at Kroger stores.
- Retirement: 401(k) retirement savings plan with employer matching.
- Other: Paid training, career advancement opportunities, and employee assistance programs.
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs