Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and prepared meals. You will interact directly with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key to upholding Kroger's standards of freshness and safety.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
- Stock shelves and display cases, ensuring products are attractively presented and rotated for maximum freshness.
- Operate equipment like slicers, ovens, and wrapping machines safely and efficiently.
- Provide friendly customer service, including order fulfillment for special requests like custom cakes or party platters.
- Maintain sanitation standards by cleaning work areas, equipment, and surfaces according to health regulations.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Flexibility to work early mornings, evenings, weekends, and holidays is essential in our 24/7 retail operations.
Why Join Kroger?
As a Bakery/Deli Clerk, you'll contribute to a team-focused culture where your efforts directly impact customer satisfaction. Kroger offers competitive pay, comprehensive benefits, and opportunities for career growth into roles like department lead or manager. Join us to be part of America's largest grocery retailer, serving communities with quality products and service every day.
Locations
- Pasadena, California, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Sanitation and Food Safetyintermediate
- Inventory Managementbeginner
- Equipment Operation (Slicers/Ovens)intermediate
- Team Collaborationintermediate
Required Qualifications
- Customer service or retail experience (experience)
- Food Handler's Card (or willingness to obtain) (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
- Flexible schedule including weekends and holidays (experience)
Responsibilities
- Prepare, slice, and package bakery and deli products according to department standards
- Stock and rotate products to ensure freshness and appealing presentation
- Provide excellent customer service, including special order fulfillment
- Maintain cleanliness and sanitation of work areas and equipment
- Operate department equipment safely and follow all food safety protocols
- Assist with inventory counts and ordering to support department needs
Benefits
- Health/Insurance: Medical, dental, and vision insurance plans
- Paid Time Off: Vacation, sick days, and paid holidays
- Employee Discount: Associate discount on Kroger purchases
- Retirement: 401(k) with company match
- Other: Paid training and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and prepared meals. You will interact directly with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key to upholding Kroger's standards of freshness and safety.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
- Stock shelves and display cases, ensuring products are attractively presented and rotated for maximum freshness.
- Operate equipment like slicers, ovens, and wrapping machines safely and efficiently.
- Provide friendly customer service, including order fulfillment for special requests like custom cakes or party platters.
- Maintain sanitation standards by cleaning work areas, equipment, and surfaces according to health regulations.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Flexibility to work early mornings, evenings, weekends, and holidays is essential in our 24/7 retail operations.
Why Join Kroger?
As a Bakery/Deli Clerk, you'll contribute to a team-focused culture where your efforts directly impact customer satisfaction. Kroger offers competitive pay, comprehensive benefits, and opportunities for career growth into roles like department lead or manager. Join us to be part of America's largest grocery retailer, serving communities with quality products and service every day.
Locations
- Pasadena, California, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Sanitation and Food Safetyintermediate
- Inventory Managementbeginner
- Equipment Operation (Slicers/Ovens)intermediate
- Team Collaborationintermediate
Required Qualifications
- Customer service or retail experience (experience)
- Food Handler's Card (or willingness to obtain) (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
- Flexible schedule including weekends and holidays (experience)
Responsibilities
- Prepare, slice, and package bakery and deli products according to department standards
- Stock and rotate products to ensure freshness and appealing presentation
- Provide excellent customer service, including special order fulfillment
- Maintain cleanliness and sanitation of work areas and equipment
- Operate department equipment safely and follow all food safety protocols
- Assist with inventory counts and ordering to support department needs
Benefits
- Health/Insurance: Medical, dental, and vision insurance plans
- Paid Time Off: Vacation, sick days, and paid holidays
- Employee Discount: Associate discount on Kroger purchases
- Retirement: 401(k) with company match
- Other: Paid training and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs