Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving fresh bakery and deli products to ensure customer satisfaction. This position involves working in a fast-paced environment, handling food preparation, maintaining cleanliness, and providing excellent customer service. Bakery/Deli Clerks contribute to the team's success by creating an inviting department that showcases high-quality baked goods, deli meats, cheeses, salads, and ready-to-eat meals.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases with fresh products, ensuring attractive presentation and proper rotation to maintain freshness.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Assist customers by answering questions, recommending products, and fulfilling special orders.
• Maintain a clean and sanitary work area, adhering to food safety and health regulations.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work flexible hours including evenings, weekends, and holidays. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks.

Why Join Kroger?

Kroger offers a supportive work environment with opportunities for advancement, competitive pay, and comprehensive benefits. As a Bakery/Deli Clerk, you'll be part of a team dedicated to delivering quality products and exceptional service to our communities.