Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving fresh bakery and deli products to ensure customer satisfaction. This position involves collaborating with the team to maintain high standards of food quality, cleanliness, and presentation in a fast-paced retail environment. Bakery/Deli Clerks assist customers with product recommendations, handle orders, and contribute to the overall success of the department.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats, cheeses, salads, and hot foods.
• Stock shelves and display cases with fresh products, ensuring attractive merchandising and FIFO (First In, First Out) rotation to minimize waste.
• Provide exceptional customer service by answering questions, suggesting pairings, and fulfilling special orders.
• Maintain cleanliness and sanitation standards in work areas, following food safety protocols and health regulations.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Assist with inventory management, receiving deliveries, and reporting discrepancies.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work flexible hours including evenings, weekends, and holidays. Physical stamina is required for standing, lifting up to 50 lbs, and working in varying temperatures. Prior experience in food handling is preferred, with on-the-job training provided for Kroger's specific procedures.

Why Join Kroger?

As a leading grocery retailer, Kroger offers opportunities for growth, competitive pay, and comprehensive benefits. Join a supportive team dedicated to community service and fresh food excellence. This role is ideal for individuals passionate about culinary arts and customer interaction in a dynamic retail setting.