Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers in selecting the perfect items for their needs.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases, ensuring attractive presentation and proper rotation of perishable goods to maintain freshness.
• Provide friendly customer service, offering product recommendations, answering questions, and processing orders accurately.
• Maintain a clean and sanitary work environment, adhering to food safety and hygiene standards set by Kroger and regulatory agencies.
• Operate equipment like slicers, ovens, and scales safely, following all training protocols.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Flexible availability including weekends and holidays is essential for this retail role.

Why Join Kroger?

As a Bakery/Deli Clerk, you'll contribute to creating memorable shopping experiences while advancing your career in grocery retail. Kroger offers competitive pay, comprehensive benefits, and opportunities for growth into leadership positions.