Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks collaborate with team members to maintain department standards, drive sales, and create a welcoming shopping experience in a fast-paced grocery environment.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Stock shelves, rotate products to ensure freshness, and maintain appealing merchandise displays.
• Provide friendly customer service, offer product recommendations, and assist with special orders or custom requests.
• Operate equipment like slicers, ovens, and scales safely while adhering to food safety and sanitation protocols.
• Monitor inventory levels, reduce shrink through proper handling, and support promotional activities.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a team. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and working in varying temperatures. Flexibility to work early mornings, evenings, weekends, and holidays is essential.

Why Join Kroger?

As a leading grocery retailer, Kroger offers opportunities for growth, comprehensive benefits, and a supportive culture. Contribute to our mission of nourishing communities while building a rewarding career in retail.