Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks collaborate with team members to maintain department standards, drive sales, and create a welcoming shopping experience in a fast-paced retail environment.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Stock shelves, rotate products to ensure freshness, and maintain appealing merchandise displays.
• Provide friendly customer service, offer product recommendations, and assist with special orders.
• Operate equipment like slicers, ovens, and scales safely while adhering to food safety protocols.
• Clean and sanitize work areas, equipment, and display cases to meet health and sanitation standards.

Skills and Qualifications

Ideal candidates have strong customer service skills, attention to detail, and the ability to work flexible hours including evenings, weekends, and holidays. Physical stamina is required for standing, lifting up to 50 lbs, and handling repetitive tasks. Food handling experience is a plus, with on-the-job training provided for Kroger's standards.

Why Kroger?

Join a leading grocery retailer committed to associate development, community involvement, and competitive compensation. Advance your career in retail with opportunities for promotion and comprehensive benefits.