Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving fresh bakery and deli products to ensure customer satisfaction. This entry-level position involves interacting with customers, maintaining department standards, and supporting a fast-paced retail environment. Bakery/Deli Clerks contribute to creating a welcoming shopping experience while upholding Kroger's commitment to quality and freshness.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli meats, cheeses, salads, and hot foods.
• Stock shelves and display cases with attractive, fresh products while rotating stock to maintain quality.
• Provide excellent customer service by assisting shoppers, answering questions, and recommending products.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Maintain cleanliness and sanitation in the department according to health and safety regulations.
• Handle transactions at the deli counter, including weighing, pricing, and processing payments.

Skills and Qualifications

Ideal candidates have strong customer service skills, attention to detail, and the ability to work in a team. Physical stamina is required for standing, lifting up to 50 lbs, and working in varying temperatures. Food handling experience is a plus. Kroger provides training for all associates.

Work Environment and Benefits

Join a supportive team in a dynamic store setting with flexible scheduling. Enjoy competitive pay, comprehensive benefits, and opportunities for advancement within Kroger's nationwide network of stores. This role fosters skill development in food service and retail operations.

At Kroger, we value diversity and inclusion, offering a positive workplace where your contributions matter. Apply today to become part of our family-owned company serving communities across the US.