Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and prepared meals. You will interact directly with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key, adhering to food safety standards and Kroger's commitment to freshness and quality.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases, ensuring products are attractively presented and rotated for maximum freshness.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Provide friendly customer service, handling special orders and custom requests.
• Maintain sanitation standards by cleaning work areas, equipment, and following health regulations.

Skills and Qualifications

Ideal candidates have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work early mornings, evenings, weekends, and holidays is essential in our 24/7 retail operations.

Why Join Kroger?

As a leading grocery retailer, Kroger offers competitive pay, comprehensive benefits, and career growth opportunities. Advance from clerk to department lead or management roles with our training programs. Enjoy a supportive team environment focused on associate development and community impact. This entry-level role is perfect for building a stable career in retail food service.