Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in delivering exceptional customer service and maintaining high standards in our fresh bakery and deli departments. This position involves preparing, stocking, and presenting a variety of bakery goods, deli meats, cheeses, and prepared foods to ensure customers enjoy the freshest and highest quality products available. As a team member in a fast-paced grocery environment, you will interact directly with customers, assist with special orders, and contribute to the overall success of the department by upholding Kroger's commitment to freshness, quality, and customer satisfaction.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
- Ensure all products are displayed attractively, rotated for freshness, and meet sanitation standards.
- Provide friendly and knowledgeable customer service, answering questions about ingredients, allergens, and preparation methods.
- Operate equipment like slicers, ovens, and scales safely and efficiently.
- Maintain a clean and organized work area, following food safety protocols and health regulations.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a team-oriented environment. Physical stamina is required for standing, lifting up to 50 lbs, and handling perishable goods. Previous experience in food handling or retail is preferred but not mandatory, as Kroger provides comprehensive on-the-job training. Reliable attendance and a positive attitude are essential for success in this role.
Why Join Kroger?
Work in a supportive environment with opportunities for advancement, competitive pay, and comprehensive benefits. Contribute to a company that values community involvement and employee growth. This position offers flexible scheduling, making it ideal for students, parents, or those seeking entry-level opportunities in the grocery industry.
Locations
- Springfield, Oregon, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Sanitation and Food Safetybeginner
- Cashier and POS Systemsbeginner
- Team Collaborationintermediate
- Inventory Managementbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 lbs (experience)
- Basic Math for Weighing and Pricing (experience)
Responsibilities
- Greet customers warmly and assist with product selection and special orders
- Slice, weigh, and package deli meats, cheeses, and bakery items accurately
- Bake, decorate, and fulfill custom cake orders per customer specifications
- Maintain department cleanliness, sanitize equipment, and adhere to FIFO inventory rotation
- Stock shelves, monitor product freshness, and reduce waste through proper handling
- Operate register, process payments, and handle returns or exchanges efficiently
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Flexible scheduling and opportunities for career advancement
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in delivering exceptional customer service and maintaining high standards in our fresh bakery and deli departments. This position involves preparing, stocking, and presenting a variety of bakery goods, deli meats, cheeses, and prepared foods to ensure customers enjoy the freshest and highest quality products available. As a team member in a fast-paced grocery environment, you will interact directly with customers, assist with special orders, and contribute to the overall success of the department by upholding Kroger's commitment to freshness, quality, and customer satisfaction.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
- Ensure all products are displayed attractively, rotated for freshness, and meet sanitation standards.
- Provide friendly and knowledgeable customer service, answering questions about ingredients, allergens, and preparation methods.
- Operate equipment like slicers, ovens, and scales safely and efficiently.
- Maintain a clean and organized work area, following food safety protocols and health regulations.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a team-oriented environment. Physical stamina is required for standing, lifting up to 50 lbs, and handling perishable goods. Previous experience in food handling or retail is preferred but not mandatory, as Kroger provides comprehensive on-the-job training. Reliable attendance and a positive attitude are essential for success in this role.
Why Join Kroger?
Work in a supportive environment with opportunities for advancement, competitive pay, and comprehensive benefits. Contribute to a company that values community involvement and employee growth. This position offers flexible scheduling, making it ideal for students, parents, or those seeking entry-level opportunities in the grocery industry.
Locations
- Springfield, Oregon, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparation and Handlingintermediate
- Sanitation and Food Safetybeginner
- Cashier and POS Systemsbeginner
- Team Collaborationintermediate
- Inventory Managementbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 lbs (experience)
- Basic Math for Weighing and Pricing (experience)
Responsibilities
- Greet customers warmly and assist with product selection and special orders
- Slice, weigh, and package deli meats, cheeses, and bakery items accurately
- Bake, decorate, and fulfill custom cake orders per customer specifications
- Maintain department cleanliness, sanitize equipment, and adhere to FIFO inventory rotation
- Stock shelves, monitor product freshness, and reduce waste through proper handling
- Operate register, process payments, and handle returns or exchanges efficiently
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Flexible scheduling and opportunities for career advancement
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs