Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with food safety standards.
Key Responsibilities
- Prepare and display bakery items such as breads, cakes, pastries, and donuts to attract customers.
- Slice deli meats, cheeses, and other products using specialized equipment while adhering to portion control and hygiene protocols.
- Assist customers with product selection, special orders, and recommendations to enhance their shopping experience.
- Maintain department cleanliness, including cleaning counters, display cases, and equipment daily.
- Stock shelves and rotate products to ensure optimal freshness and inventory levels.
Skills and Qualifications
Candidates should possess strong customer service skills, basic food handling knowledge, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 pounds, and frequent bending. Previous experience in retail, food service, or grocery is preferred but not mandatory, as Kroger provides comprehensive on-the-job training.
Work Environment and Benefits
This role offers flexible scheduling, including evenings, weekends, and holidays, in a team-oriented atmosphere. Kroger values employee growth, providing opportunities for advancement within the company. Join a leader in the retail grocery industry committed to community involvement and quality service.
With over 2,700 stores across the U.S., Kroger offers a dynamic workplace where your contributions directly impact customer loyalty and store success. Apply today to become part of our family-owned tradition of excellence in fresh foods.
Locations
- The Dalles, Oregon, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Sanitation and Hygieneintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 Pounds (experience)
- Flexible Availability Including Weekends (experience)
Responsibilities
- Prepare and bake bakery products including breads, cakes, and pastries according to recipes and standards
- Slice deli meats, cheeses, and vegetables using commercial slicers while ensuring precise portions and safety
- Stock and merchandise bakery and deli cases to maintain appealing displays and product freshness
- Provide excellent customer service by assisting with selections, special orders, and product information
- Clean and sanitize work areas, equipment, and utensils to comply with health and safety regulations
- Monitor inventory levels and report shortages to ensure continuous product availability
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans with company contributions
- Paid Time Off: Generous PTO, vacation, and holiday pay starting after eligibility period
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- 401k: Employer-matched 401(k) retirement savings plan
- Other: Tuition reimbursement and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with food safety standards.
Key Responsibilities
- Prepare and display bakery items such as breads, cakes, pastries, and donuts to attract customers.
- Slice deli meats, cheeses, and other products using specialized equipment while adhering to portion control and hygiene protocols.
- Assist customers with product selection, special orders, and recommendations to enhance their shopping experience.
- Maintain department cleanliness, including cleaning counters, display cases, and equipment daily.
- Stock shelves and rotate products to ensure optimal freshness and inventory levels.
Skills and Qualifications
Candidates should possess strong customer service skills, basic food handling knowledge, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 pounds, and frequent bending. Previous experience in retail, food service, or grocery is preferred but not mandatory, as Kroger provides comprehensive on-the-job training.
Work Environment and Benefits
This role offers flexible scheduling, including evenings, weekends, and holidays, in a team-oriented atmosphere. Kroger values employee growth, providing opportunities for advancement within the company. Join a leader in the retail grocery industry committed to community involvement and quality service.
With over 2,700 stores across the U.S., Kroger offers a dynamic workplace where your contributions directly impact customer loyalty and store success. Apply today to become part of our family-owned tradition of excellence in fresh foods.
Locations
- The Dalles, Oregon, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Sanitation and Hygieneintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Cash Handlingbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Card (certification)
- Ability to Lift 50 Pounds (experience)
- Flexible Availability Including Weekends (experience)
Responsibilities
- Prepare and bake bakery products including breads, cakes, and pastries according to recipes and standards
- Slice deli meats, cheeses, and vegetables using commercial slicers while ensuring precise portions and safety
- Stock and merchandise bakery and deli cases to maintain appealing displays and product freshness
- Provide excellent customer service by assisting with selections, special orders, and product information
- Clean and sanitize work areas, equipment, and utensils to comply with health and safety regulations
- Monitor inventory levels and report shortages to ensure continuous product availability
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans with company contributions
- Paid Time Off: Generous PTO, vacation, and holiday pay starting after eligibility period
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- 401k: Employer-matched 401(k) retirement savings plan
- Other: Tuition reimbursement and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs