Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers with product selection, special orders, and recommendations to enhance their shopping experience.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli platters according to Kroger's recipes and presentation guidelines.
• Stock shelves and display cases with fresh products, rotating stock to ensure optimal freshness and minimize waste.
• Operate equipment like slicers, ovens, and scales safely while adhering to food safety protocols and sanitation standards.
• Provide friendly customer service, answering questions, fulfilling special requests, and upselling complementary items.
• Maintain a clean and organized work environment, including cleaning surfaces, equipment, and storage areas.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work early mornings, evenings, weekends, and holidays is essential.

Why Join Kroger?

As a Bakery/Deli Clerk, you'll contribute to a team-focused culture that values employee growth and community impact. Kroger offers competitive pay, comprehensive benefits, and opportunities for advancement within our expansive retail network.